GRACE COMMUNICATIONS FOUNDATION, INC.

Charitable services, namely, promoting public awareness of environmental and public health effects of industrial food systems, sustainable food production and distribution, conservation and preservation of water resources for energy and food production, and clean energy alternatives; Providing consumer information and promoting public awareness in the nature of providing information to consumers about the impact that their choices regarding food, energy, and water have on the environment, public health, and animal welfare; "FOOD PRINT"

Providing a website designed to promote sustainable food and consumer health by featuring a free online searchable database that enables users to identify when local produce items, namely, fruit, vegetables, herbs, nuts and legumes, are in season in a specific state of the U.S., and featuring promotional links to related articles and posts on owner-affiliated websites; "SEASONAL FOOD GUIDE"

Charitable services, namely, promoting public awareness of environmental and public health effects of industrial food systems, sustainable food production and distribution, and conservation and preservation of water resources for food production; providing consumer information and promoting public awareness in the nature of providing information to consumers relating to the impact of food choices on the environment, public health, and animal welfare; "FOODPRINT"

Charitable services, namely, promoting public awareness of environmental and public health effects of industrial food systems, sustainable food production and distribution, and conservation and preservation of water resources for food production; providing consumer information and promoting public awareness in the nature of providing information to consumers relating to the impact of food choices on the environment, public health, and animal welfare; "FOODPRINT"

Charitable services, namely, promoting public awareness of environmental and public health effects of industrial food systems, sustainable food production and distribution, conservation and preservation of water resources for energy and food production, and clean energy alternatives; "COMMUNICATIONS FOUNDATION"

"COMMUNICATIONS FOUNDATION"

Charitable services, namely, promoting public awareness of environmental and public health effects of industrial food systems, sustainable food production and distribution, conservation and preservation of water resources for energy and food production, and clean energy alternatives

OPERATING A WEBSITE FEATURING FREE INFORMATION FOR CONSUMERS ON SUSTAINABLE EATING AND SUSTAINABLE AGRICULTURE, INCLUDING HEALTHY AND HUMANE METHODS OF FARMING AND PRODUCING MEAT, POULTRY, DAIRY AND EGGS THAT CONSERVE AND PRESERVE NATURAL RESOURCES PROVIDE SAFE AND FAIR WORKING CONDITIONS FOR LABORERS, PROMOTE BIODIVERSITY AND ANIMAL WELFARE, AND SUSTAIN ECONOMIC VIABILITY FOR FARM OPERATIONS

OPERATING A WEBSITE FEATURING FREE INFORMATION FOR CONSUMERS ON SUSTAINABLE EATING AND SUSTAINABLE AGRICULTURE, INCLUDING HEALTHY AND HUMANE METHODS OF FARMING AND PRODUCING MEAT, POULTRY, DAIRY AND EGGS THAT CONSERVE AND PRESERVE NATURAL RESOURCES, PROVIDE SAFE AND FAIR WORKING CONDITIONS FOR LABORERS, PROMOTE BIODIVERSITY AND ANIMAL WELFARE, AND SUSTAIN ECONOMIC VIABILITY FOR FARM OPERATIONS; "SUSTAINABLE"

Promoting public awareness of industrial farming and its effect on humans, animals, and the environment through a series of online, nondownloadable animated motion pictures

"WATER FOOTPRINT CALCULATOR"; Providing a website featuring an online interactive tool in the nature of nondownloadable software designed to educate consumers and promote water conservation by showing the user's total water usage resulting from routine everyday activities and from food production and consumption, manufacture and distribution of consumer products, and energy usage

Providing a website designed to promote sustainable food and featuring a free, online, searchable directory for consumers to locate local suppliers of sustainable food, including restaurants, farms, farmers' markets, and stores [, and to locate education and advocacy organizations that work to promote sustainable food systems ]

"WATER FOOTPRINT CALCULATOR"; Providing a website featuring an online interactive tool in the nature of non-downloadable software designed to educate consumers and promote water conservation by showing the user's total water usage resulting from routine everyday activities and from food production and consumption, manufacture and distribution of consumer products, and energy usage

Class 035: [ Free printed directory ] (( * providing a free online directory information service * )) of sustainable food producers and distributors, including bakers, farmers, butchers, caterers, personal chefs, retail and online outlets, restaurants, and bed and breakfast lodging, for consumers to locate suppliers of sustainable food, namely, sustainably-raised meat, poultry, dairy and eggs

Class 035: Operating a website featuring a free online searchable database of information designed to assist consumers in locating suppliers of sustainable food including sustainably-raised meat, poultry, dairy and eggs, and providing an online directory of sustainable food producers and distributors, including bakers, farmers, butchers, caterers, personal chefs, retail and online outlets, restaurants, and bed-and-breakfast lodging

Class 035: [ Free printed directory ] (( * providing a free online directory information service * )) of sustainable food producers and distributors, including bakers, farmers, butchers, caterers, personal chefs, retail and online outlets, restaurants, and bed and breakfast lodging, for consumers to locate suppliers of sustainable food, namely, sustainably-raised meat, poultry, dairy and eggs

Class 035: Operating a website featuring a free online searchable database of information designed to assist consumers in locating suppliers of sustainable food including sustainably-raised meat, poultry, dairy and eggs, and providing an online directory of sustainable food producers and distributors, including bakers, farmers, butchers, caterers, personal chefs, retail and online outlets, restaurants, and bed-and-breakfast lodging

PROVIDING HEALTH AND NUTRITION INFORMATION, CONSULTANCY AND ADVISORY SERVICES; MONDAY