Class 030: Chocolate; Chocolate confectionery, namely, chocolates; Chocolate; Chocolate sweets; Chocolate bars; Chocolate truffles; Cooking chocolate; Chocolate sauces; Filled chocolate; Chocolate chips; Milk chocolate; Dairy chocolate; Chocolate fondue; Chocolate powder; Chocolate flavourings for culinary purposes; Chocolate spread; Chocolate extracts; Aerated chocolate; Chocolate shells; Chocolate in the shape of eggs; Chocolate candies; Chocolate bunnies; Filled chocolates; Liqueur chocolates; Chocolate with alcohol being liqueur chocolates; Chocolate for toppings; Chocolate-based fillings for cakes, pies, and candies; Chocolate flavoured coatings, namely, confectioner's coatings in the nature of edible shellac coatings for foods; Chocolate-based products, namely, chocolate-based spreads, chocolate-based fillings for cakes and pies; Milk chocolate bars; Filled chocolate bars; Dairy-free chocolate; chocolate candy bars containing pralines; Chocolate candy with fillings; Chocolate decorations for confectionery items being chocolate decorations for cakes; Chocolate confectionery for decorating Christmas trees; Confectionery items in the nature of confectionery chips for baking formed from chocolate; Chocolates with mint flavoured centres; Chocolate confections having a praline flavour; Chocolates in the form of pralines; Chocolate-based fillings for cakes and pies; Chocolates in the form of sea shells; Chocolates in the form of sea horses; Sweets being chocolate candy and chocolate candy bars; Chocolate-based chocolate candy; Chocolate-coated bars, namely, chocolate-coated chocolate candy bars
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