RUNNIN WILD FOODS, INC. logo

RUNNIN WILD FOODS, INC.

3 Marks
First Filed:May 4, 2006Latest Filed:Feb 28, 2008Address:3120 Medlock Bridge Rd, Norcross, GA 30071

Portfolio Overview

Dead
3(100%)
Previous
3

Top Classes

Class 30
Staple Foods
2(67%)
Class 25
Clothing, Footwear & Headgear
1(33%)

TTAB Proceedings

Total Proceedings
2
As Plaintiff
0(0%)
As Defendant
2(100%)

Top Firms

Shuffield, Lowman & Wilson, ...(May 2006)
2
Smith, Gambrell & Russell, L...(Aug 2007)
2
GRELL & WATSON PATENT ATTORN...(Jul 2007)
1

Trademark Portfolio

6 results

(current & previous marks)

Refine by Mark/Description🔽
Filed
Registered
Last Activity
2WILD4U
2WILD4U
Trademark
Stylized
ABANDONED
Owner:
Serial:77409219
Filed:Feb 28, 2008
Classes:25
2WILD4U
2WILD4U
Trademark
Combined
ABANDONED
Owner:
Serial:78878592
Filed:May 8, 2006
Classes:30
Goods & Services
Class 030: Barbecue sauce; Candy; Chili sauce; Hot pepper powder; Hot sauce; Salad sauces; Sauces; Sauces for barbecued meat; Seasonings; Spices
RUNNINWILD
RUNNINWILD
Trademark
Combined
ABANDONED
Owner:
Serial:78876715
Filed:May 4, 2006
Classes:30
Goods & Services
Class 030: Barbecue sauce; Candy; Chili sauce; Hot pepper powder ; Hot sauce; Salad sauces; Sauces; Sauces for barbecued meat; Spices
RUNNINWILD
RUNNINWILD
Trademark
Combined
Previous
CANCELLED
Owner:
Serial:77267378
Filed:Aug 29, 2007
Classes:25
Registration:3644221
Registered:Jun 23, 2009
2WILD4U
2WILD4U
Trademark
Word
Previous
CANCELLED
Owner:
Serial:77233234
Filed:Jul 19, 2007
Classes:25
Registration:3644163
Registered:Jun 23, 2009
RUNNINWILD
RUNNINWILD
Trademark
Word
Previous
REGISTERED
Owner:
Serial:77233233
Filed:Jul 19, 2007
Classes:25
Registration:3644162
Registered:Jun 23, 2009
Goods & Services
[ Hats; Caps; Do rags; ] [ Sweat shirts; ] [ T-shirts; Shirts ] | [ Jerky ] | Barbecue dry rub; Barbecue sauce; [ Chili sauce; Hot sauce; Salad sauces; Sauces; Sauces for barbecued meat; Hot pepper powder; ] Spices; Seasonings; Spice blends

Cookie Preferences

We use cookies (including Google Analytics) to improve our site and understand how visitors use it.