A.I.A. AGRICOLA ITALIANA ALIMENTARE S.P.A.

Meat, poultry and game; charcuterie; cured meats; cold cuts; hams; sausages; cheese; eggs

Charcuterie; Cheese; Ham; Cold cuts; Cured meats

Charcuterie; Cheese; Ham; Cold cuts; Cured meats

"SDFS"

Meat [ , fish, not live, poultry and game; meat extracts ] ; charcuterie; hams, pork, [roast pork loin, roast porchetta, ] cooked shoulder of pork, mortadella, salami, dry-cured sausages, culatello, coppa being dry-cured pork neck, bacon being dry cured pork belly, [ cheek lard, ] speck [ , bresaola being dry-cured beef, turkey, turkey breast, chicken, chicken breast, wurstel, lard; precooked meats, namely, zamponi being cooked, stuffed pig's foot, cotechino being gelatinous pork sausage in a natural casing, knuckle of ham; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; meat jelly; broth, preparations for making broth, namely, broth concentrates; eggs; milk, cheese, yogurt; edible oils and fats ]

"SALUMI ITALIANI"

Class 029: MEAT, [ FISH, ] POULTRY AND GAME; MEAT EXTRACTS; [ PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, ] JAMS, [ COMPOTES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS ]

SALTED MEATS, SALAMI, HAM, MORTADELLA, SAUSAGES, SPECIALTY HAM, NAMELY CULATELLO, SPECIALTY SALAMI, NAMELY, COPPA

SALTED MEATS, SALAMI, HAM, MORTADELLA, SAUSAGES, SPECIALTY HAM, NAMELY, CULATELLO, SPECIALTY SALAMI, NAMELY, COPPA