Heat & Control, Inc.

Machines for the application of coatings and toppings onto food products

"OIL"

water filtration apparatus, namely, a water pre-filtration system for water used to wash potato and vegetable slices

"FRYER"

Class 007: Machines for the application of coatings and toppings onto food products

Machines for the application of coatings and toppings onto food products

Commercial cooking ovens; Industrial cooking ovens

Machines to remove water from raw potato slices by the action of an air curtain and a suction plenum; "AIR"

Machines for shaping food products such as tortillas, potato patties, fortune cookies and taco shells; Deep fat fryers

Centrifugal machines; Centrifugal separators; Centrifuges; Conveyors; Electric food preparation apparatus, namely, tumblers for marinating food; Electric food slicers; Food peeling machines for commercial use; Food slicing machines for commercial use; Heat exchangers being parts of machines; Machines to remove water from raw potato slices by the action of an air curtain and a suction plenum; Oil-water separators for pneumatic controls being part of machines; Spraying machines; Roller conveyors | Oil level sensors; Weighing scales; Electric control panels | Air cooling apparatus; Cooking products, namely, liners for conventional ovens in the nature of heat-transmitting containers for providing uniform heat and humidity during cooking; Multi-purpose, electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food; Combination steamers and ovens; Commercial cooking ovens; Convection ovens; Cooking ovens; Deep fryers, electric; Deep fat fryers; Electric fryers; Electric roasters; Electric deep fryers; Electric toaster ovens; Filtration unit for filtering and treating cooking oil being part of commercial deep fryers; Gas-powered deep fat fryers; Industrial cooking ovens; Industrial deep fryers; Oil-free electric fryers; Programmable electronic devices for setting temperatures and cook times which also feature recipes, sold as a component of gas cooking ovens, electric cooking ovens and electric deep fryers

Food processing machines, namely, machines for controlled application of seasoning to prepared foods moved by a conveyor system

Deep fat fryers; Deep fryer, electric; Electric deep fryers; Gas deep fat fryers; Industrial deep fryers

"FRYER"

"AIR"

Class 009: Automated process control system, namely, micro-processor based hardware and software used to monitor the status of food processing apparatus

Class 009: Automated process control system, namely, micro-processor based hardware and software used to monitor the status of food processing apparatus

Bucket conveyors

Class 007: Conveyors of the reciprocating table type and particularly for conveyors of the horizontal vibratory type

Industrial food processing equipment, namely gas-fired deep fryers

Machines for applying batter and breading to uncooked food products

ELECTRIC OR GAS HEATED DEEP FRYERS USING COOKING OIL AND EQUIPPED WITH COOKING OIL FILTRATION UNITS FOR SEPARATING REUSABLE COOKING OIL FOR COMMERCIAL USE

automatic oil level controls, oil level for use with commercial food processing machines, steam controls for use with food processing machines; air knife machines, flavor dispenser machines, pneumatic salter machines, slice feeder machines, transfer conveyor machines, motorized damper machines, sugar dip tank machines, batter and flour applicator machines, corn washer machines, potato slice washer machines, rod washer machines, potato-washer by-pass system machines; washer tank and conveyor, screen, washing drum, water jet, metering helix, and steam injection system, centrifuge machines, hydraulic extruder machines, nugget former machines, pellet popper machines, de-stoner elevator machines, inspection trim table machines, crate dumping machines, machines programmable for agitating potato slices during oil cooking; rotary branders for searing meats, mist eliminators, oil roasters, water removal systems comprising vacuum and blowoff forces for removing water from food products, fans, air-water separator and mounting frame

food processing ovens of the air impingment type

machines for removing fine particles of food products from cooking oil

commercial cooking ovens

machines programmable for agitating potato slices during oil cooking

potato-handling machines; namely, bins with power operated loading and unloading conveyors [ , dumpers and transfer conveyors ]

pollution control heat exchangers

HOPPER FEED MACHINES, POTATO SLICE WASHER/CONDITIONER MACHINES FOR WASHING AND RINSING POTATO SLICES, SUPPORT FRAME, SHEETER MACHINES, TACO FLIP CONVEYOR MACHINES, CORN CHIP SYSTEM MACHINES, OIL HOLDING TANK MACHINES; COMMERCIAL COOKERS AND FRYERS FOR FOOD PROCESSING AND CONVEYORIZED COMMERCIAL CONTINUOUS COOKERS FOR FOOD PROCESSING, TOASTER OVENS, OIL FILTERS, DRUM PREFILTERS, BOOSTER HEATERS

weighing scales and automatic control panels; seasoner machines, breader machines, oil-water separator machines, batter machines, slice auger feeder machines; air coolers

Class 007: FOOD PROCESSING MACHINES, NAMELY SPRAY APPLICATORS, LIQUID APPLICATORS, DRY MATERIALS APPLICATORS, SEASONING SYSTEM, TUMBLE DRUMS, BELT OILERS, BAND OILERS AND PAN COATERS

Class 011: COMBINATION COMMERCIAL FOOD TREATMENT OVEN AND CONVEYING UNIT FOR THE COOKING, HEATING AND CONDITIONING OF FOOD

Class 007: AIR KNIFE MACHINES, FLAVOR DISPENSER MACHINES, PNEUMATIC SALTER MACHINES, SEASONER MACHINES, SLICER AUGER FEEDER MACHINES, WET FEEDER MACHINES, HOPPER FEEDER MACHINES, SLICE FEEDER MACHINES, SLICE PERFORATOR MACHINES, TRANSFER CONVEYOR MACHINES, MOTORIZED DAMPER MACHINES, FLOAT SEPARATOR MACHINES, OIL-WATER SEPARATOR MACHINES, BATTER MACHINES, SUGAR DIP TANK MACHINES, BATTER AND FLOUR APPLICATOR MACHINES, BREADER MACHINES, TEMPURA BATTER COATER MACHINES, CORN WASHER MACHINES, POTATO SLICE WASHER MACHINES, DRUM WASHER MACHINES, ROD WASHER MACHINES, POTATO WASHER BY-PASS SYSTEM MACHINES, POTATO SLICE WASHER/CONDITIONER MACHINES FOR WASHING AND RINSING POTATO SLICES, COMPRISING WASHER TANK AND CONVEYOR, SCREEN, SUPPORT FRAME, WASHING DRUM, WATER JET, METERING HELIX AND STEAM INJECTION SYSTEM, STEAM CONTROLS FOR USE WITH FOOD PROCESSING MACHINES, SHEETER MACHINES, TACO FLIP CONVEYOR MACHINES, CENTRIFUGE MACHINES, HYDRAULIC EXTRUDER MACHINES, NUGGET FORMER MACHINES, PELLET POPPER MACHINES, PILOT POTATO CHIP AND CORN CHIP SYSTEM MACHINES, DE-STONER ELEVATOR MACHINES, POCKET ELEVATORS, INSPECTION TRIM TABLE MACHINES, OIL HOLDING TANK MACHINES, SCRUBBER MACHINES, CRATE DUMPING MACHINES, ALL THE FOREGOING GOODS BEING USED IN THE FIELD OF COMMERCIAL AND INDUSTRIAL FOOD PROCESSING; Class 009: AUTOMATIC CONTROL PANELS, WEIGHING SCALES, AUTOMATIC OIL LEVEL CONTROLS, OIL LEVEL CONTROLS FOR USE WITH COMMERCIAL FOOD PROCESSING MACHINES, ALL THE FOREGOING GOODS BEING USED IN THE FIELD OF COMMERCIAL AND INDUSTRIAL FOOD PROCESSING; Class 011: AIR COOLERS, COMMERCIAL COOKERS AND FRYERS FOR FOOD PROCESSING AND CONVEYORIZED COMMERCIAL CONTINUOUS COOKERS FOR FOOD PROCESSING, TOASTER OVENS, ROTARY BRANDERS FOR SEARING MEATS, CHARBROIL BRANDERS FOR BRANDING SURFACES OF MEAT PRODUCTS WITH SEAR MARKS, BROWNERS, OIL FILTERS, DRUM PREFILTERS, HOT AIR BLANCHERS, BOOSTER HEATERS, MIST ELIMINATORS, OIL ROASTERS, AND WATER REMOVAL SYSTEMS COMPRISING VACUUM AND BLOWOFF FORCES FOR REMOVING WATER FROM FOOD PRODUCTS, FANS, AIR-WATER SEPARATOR AND MOUNTING FRAME, ALL THE FOREGOING GOODS BEING USED IN THE FIELD OF COMMERCIAL AND INDUSTRIAL FOOD PROCESSING

MACHINES TO REMOVE WATER FROM RAW POTATO SLICES BY THE ACTION OF AN AIR CURTAIN AND A SUCTION PLENUM; "AIR"

FOOD TREATMENT CHAMBER AND CONVEYING UNIT FOR THE COOKING, HEATING, AND CONDITIONING OF FOOD; "COOKING SYSTEM"

Machines for Shaping Food Products Such as Tortillas, Potato Patties, Fortune Cookies and Taco Shells; [ Deep Fat Fryers ]

SYSTEMS AND EQUIPMENT FOR FRYING TOTILLAS INTO SHPAED TACO SHELLS

Food Treatment Chamber and Conveying Unit for the Cooking, Heating and Conditioning of Food

Machines for the Dispensing and Application of Coatings and Toppings onto Food Products

Machines for the Application of Coatings and Toppings onto Food Products

Machines for Distribution of Dry Ingredients onto Food Products

HEAT TREATING FURNACES, GALVANIZING KETTLE FURNACES, CAR FURNACES, PIT FURNACES, BATCH PROCESS FURNACES, CONTINUOUS PROCESS FURNACES, FORGE FURNACES, WIRE TREATING FURNACES, SPRING TREATING FURNACES; FOOD COOKERS, FRENCH FRY COOKERS, POTATO CHIP COOKERS, CONTINUOUS AND BATCH COOKERS, CERAMIC KILNS, BAKE OUT OVENS, ELECTRICALLY HEATED PLATENS, HEAT EXCHANGERS, HEAT TRANSFER CIRCULATING SYSTEMS, HOT AIR CIRCULATING SYSTEMS, COMPRESSED GAS HEATERS, RESIN KETTLES, KETTLE HEATING SYSTEMS, RESIN KETTLE REACTORS OF THE CLOSED AND OPEN TYPE, CREMATORIES, ELECTRIC HEATING ELEMENTS FOR AIR HEATING, ROLLER VENEER DRYERS, HEAT SYSTEMS AND CONTROLS FOR ROLLER VENEER DRYERS, BURNERS FOR LUMBER DRYERS, HOT FLAME PEELERS FOR ONIONS, GARLIC AND POTATOES, ROTARY WASHERS FOR POTATO CHIPS AND CORN CHIPS, CONTINUOUS SALTERS FOR POTATO CHIPS AND FRENCH FRIES, CATCH BOXES FOR FINE REMOVAL IN OIL CIRCULATING SYSTEMS, HOT OIL HEAT TRANSFER SYSTEMS FOR SAND DRYERS, AGGREGATE DRYERS AND FOR HEATING ASPHALT, AND IGNITER BURNERS FOR ORE SINTERING MACHINES

conveyors of the reciprocating table type and particularly for conveyors of the horizontal differential stroke type

packaging machines, namely, bag makers of the vertical form, fill and seal type