Myeong Ryun Dang Co., Ltd.

Class 030: Sauces; seasonings; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; instant rice; Korean buckwheat noodles (naeng-myun); meat tenderizers for culinary purposes; thickening agents for cooking foodstuffs; meat pies; kimbap; cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (topokki).

Class 029: Prepared meat; processed pork; processed pork belly (samgyepsal); processed beef; lamb, processed; preserved, frozen, dried and cooked fruits and vegetables; processed fish; pork; beef; tagine [prepared meat, fish or vegetable dish].

Providing food and drink for guests in restaurants; Restaurant reservation services; Restaurant services featuring buffet and all you can eat; Restaurants; Eateries; Restaurant services; Food preparation; Cafe and restaurant services; Cafeteria and restaurant services; Restaurant and bar services, including restaurant carryout services; Take-out restaurant services; Korean restaurants

Providing food and drink for guests in restaurants; Restaurant reservation services; Restaurant services featuring buffet and all you can eat; Restaurants; Eateries; Restaurant services; Food preparation; Cafe and restaurant services; Cafeteria and restaurant services; Restaurant and bar services, including restaurant carryout services; Take-out restaurant services; Korean restaurants

BBQ; Restaurant services featuring Korean BBQ; Restaurant services

GABLI; Canteen services; Snack-bar services; Tourist home services; Providing food and drink in restaurants and bars; Restaurant services featuring Korean BBQ, Korean drinks and all you can eat Korean BBQ; Salad bar restaurant services; Tavern services; Self-service restaurant services; Bar services; Japanese restaurant services; Pubs; Cafe and restaurant services; Providing of food and drink via a mobile truck; Bar services featuring Korean food and drinks; Korean restaurant services; Restaurant and catering services; Take-out restaurant services; Restaurant and bar services

"KOREAN STYLE RESTAURANT" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "GALBI" AND "SHIKDANG"