MYRTLE GREENS

Class 029: Formed textured vegetable protein for use as a meat substitute; Prepared meals consisting primarily of meat substitutes; Tofu-based snacks; Vegetable-based meat substitutes; Vegetable-based snack foods; Frozen, prepared, ready-to-eat or packaged meals and snack foods made from plant-based ingredients or meals consisting primarily of vegetables; Class 030: Pasta; Rice; Flour-based dumplings; Flour-based dumplings stuffed with vegetables, vegetable protein, imitation meat

Class 029: Formed textured vegetable protein for use as a meat substitute; Prepared meals consisting primarily of meat substitutes; Tofu-based snacks; Vegetable-based meat substitutes; Vegetable-based snack foods; Frozen, prepared, ready-to-eat or packaged meals and snack foods made from plant-based ingredients or meals consisting primarily of vegetables; Class 030: Pasta; Rice; Flour-based dumplings; Flour-based dumplings stuffed with vegetables, vegetable protein, imitation meat

Class 029: Formed textured vegetable protein for use as a meat substitute; Vegetable-based meat substitutes; Vegetable-based snack foods; Frozen, prepared, ready-to-eat or packaged meals and snack foods made from plant-based ingredients or meals consisting primarily of vegetables; Frozen, prepared and packaged vegetarian entrees consisting primarily of meat, fish, poultry or vegetables; Frozen, prepared and packaged soy-based entrees; Frozen, prepared and packaged vegetable-based entrees; Class 030: Flour-based dumplings; Flour-based dumplings stuffed with vegetables, vegetable protein, imitation meat

Class 029: Formed textured vegetable protein for use as a meat substitute; Vegetable-based meat substitutes; Vegetable-based snack foods; Frozen, prepared, ready-to-eat or packaged meals and snack foods made from plant-based ingredients or meals consisting primarily of vegetables; Frozen, prepared and packaged vegetarian entrees consisting primarily of meat, fish, poultry alternatives or vegetables; Frozen, prepared and packaged soy-based entrees; Frozen, prepared and packaged vegetable-based entrees; Class 030: Flour-based dumplings; Flour-based dumplings stuffed with vegetables, vegetable protein, imitation meat

Biscuits; Bread; Cookies; Cornmeal; Couscous; Crackers; Flour; Honey; Noodles; Orzo; Pasta; Pastries; Polenta; Rice; Risotto; Sauces; Spices; Sugar; Tea; Bakery goods; Chili paste for use as a seasoning; Confectionery made of sugar; Food seasonings; Processed grains; Processed quinoa; Processed sorghum; Sesame sticks; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Spice rubs; Toasted grain flour; Wheat germ for human consumption; Bean-based snack foods; Beans, preserved; Formed textured vegetable protein for use as a meat substitute; Processed fruits; Processed vegetables; Seed-based snack foods; Snack mix consisting primarily of processed seeds and also including grains; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Tofu-based snacks; Vegetable-based meat substitutes; Vegetable-based snack foods; frozen meals and snack foods consisting primarily of vegetables made from plant-based ingredients

THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "QING ZHAI"

Bakery goods and dessert items, confectionery, namely, plant-based cheesecake, cookies, crackers; teas; dried pasta; various grain flours; plant-based vinegars; Various processed food products made from plant-based ingredients, namely, frozen meals and savory snacks in the nature of frozen meals consisting primarily of vegetable ingredients, vegetable-based snacks, seed-based snacks, bean-based snacks, tofu-based snacks; processed nuts, beans, grains and snack mixes; Raw nuts; unprocessed grains, raw beans, unprocessed seaweed for human consumption

Class 029: Unformed vegetable protein for use as a meat alternative and frozen entrees made from a vegetarian meat alternative made from vegetable ingredients

THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "QING ZHAI"

Wholesale distributorships in the field of frozen foods and Import agencies in the field of frozen food

Meat alternatives made from vegetable ingredients; THE NON-LATIN CHARACTERS THAT TRANSLATE TO "PURELY VEGETARIAN"