Solo Italia S.r.l.

Class 029: Roasted nuts; flavoured nuts; blanched nuts; candied nuts; edible nuts; dried nuts; pecans, prepared; seasoned nuts; salted nuts; processed nuts; ground nuts; nuts, prepared; nuts being cooked; preserved nuts; shelled nuts; spreads consisting of hazelnut paste; processed fruits, fungi, vegetables, nuts and pulses; snack mixes consisting of processed fruits and processed nuts; organic nut and seed-based snack bars; nut-based meal replacement bars; fruit- and nut-based snack bars; nut and seed-based snack bars; nut-based food bars; butter made of nuts; nut oils; pastes made from nuts; nut-based spreads; powdered nut butters; hazelnuts, prepared; nut toppings; fruit-based snack food; nut-based snack foods; fruit-based filling for cakes and pies; processed fruit; fruit paste; fruit rinds; crystallized fruit; candied fruit; fruit preserves; fruit purees; fruit, stewed; fruit pulps; fruit spreads; fruit peel; fruit chips; fruit salads; fruit, preserved; fruit, processed; fruit pulp; frosted fruits; cut fruits; glazed fruits; bottled fruits; frozen fruits; dried fruit mixes; fruit jelly spreads; arrangements of processed fruit; dried fruit-based snacks; fruit-based snack food; fruits in preserved form; dairy products excluding ice cream, ice milk and frozen yogurt; milk shakes; milk; peanut milk; protein milk; milk beverages, milk predominating; milk beverages containing fruits; peanut milk-based beverages; coconut milk-based beverages; plant-based milk substitutes; yogurt; drinks based on yogurt; greek yogurt; jams; dairy-based beverages; non-dairy creamer; coffee whiteners consisting principally of dairy products; non-dairy milk substitutes; cream, being dairy products.; Class 030: Chocolate confectionery containing pralines; multigrain-based snack foods; snacks manufactured from muesli; cereal-based snack food; snack foods consisting principally of confectionery; macaroons [pastry]; savory pastries; prepared desserts [pastries]; pastries containing creams and fruit; flour confectionery; poppy seed pastry; frozen confectionery containing ice cream; ice milk [ice cream]; sherbets [ices]; fruit ices; flavored ices; soft ices; truffle ices; ice creams containing chocolate; ice cream sandwiches; non-dairy ice cream; ice cream stick bars; ice creams flavoured with chocolate; ice cream; ice for refreshment; yoghurt based ice cream [ice cream predominating]; coffee-based beverages containing ice cream (affogato); chocolate; hot chocolate; filled chocolate; pralines; pralines made of chocolate; pralines with liquid filling; chocolate-based beverages; chocolate decorations for cakes; chocolate food beverages not being dairy-based or vegetable based; chocolate coffee; chocolate powder; milk chocolates; dairy-free chocolate; instant black tea; chinese matrimony vine tea (Gugijacha); cappuccino; white tea; asian apricot tea (maesilcha); ice-cream cakes; ice cream desserts; parfaits; confectionery ices; ice beverages with a chocolate base; ice beverages with a coffee base; ice cream gateaux; churros; profiteroles; moon cakes; rusks; brownies; brioches; steamed sponge cakes (fagao); meringues; brittle; chocolate cakes; frozen cakes; orange based pastry; pies [sweet or savoury]; chocolate covered cakes; vegan cakes; fruit cakes; candy cake; pumpkin pies; cream cakes; treacle tarts; petit-beurre biscuits; almond cake; shortcrust pastry; puff pastry; oat cakes for human consumption; almond pastries; vol-au-vent cases; eclairs; crème brûlée; wafers; long-life pastry; pastry dough; egg pies; dutch gingerbread (taai taai); biscuits for human consumption made from cereals; iced fruit cakes; iced sponge cakes; shortbread with a chocolate coating; candied cakes of popped rice; edible wafers; iced cakes; pastry shells; frozen pastry sheets; frozen yogurt cakes; gingerbread; gingerbread nuts; chocolate pastes; doughnuts; pie shells; mille-feuilles; rolled wafers [biscuits]; chocolate covered pretzels; sponge fingers [cakes]; sweet biscuits for human consumption; muffins; cheesecakes; danish pastries; chocolate covered wafer biscuits; cones for ice cream; strawberry gateaux; apple tarts; viennese pastries; pies containing vegetables; chocolate desserts; espresso; prepared coffee and coffee-based beverages; prepared cocoa and cocoa-based beverages; theine-free tea; chai tea; citron tea; chrysanthemum tea (gukhwacha); tea substitutes; iced tea; peppermint tea; lapsang souchong tea; ginger tea; earl grey tea; tea for infusions; darjeeling tea; tea bags; tieguanyin tea; sage tea; tea (nonmedicated -) sold loose; fermented tea; instant tea; jasmine tea; packaged tea [other than for medicinal use]; fruit teas; orange flavoured tea [other than for medicinal use]; oolong tea; apple flavoured tea [other than for medicinal use]; tea of salty kelp powder (kombu-cha); ginseng tea [insamcha]; chamomile tea; rosemary tea; roasted brown rice tea; roasted barley tea [mugicha]; lime blossom tea; burdock root tea (Wooungcha); acanthopanax tea (Ogapicha); rose hip tea; red ginseng tea; white lotus tea (Baengnyeoncha); green tea; aromatic teas [other than for medicinal use]; teas (non-medicated -) flavoured with lemon; herb teas, other than for medicinal use; japanese green tea; barley for use as a coffee substitute; cocoa; coffee in brewed form; ground coffee; malt coffee; instant coffee; coffee, teas and cocoa and substitutes therefor; coffee; artificial coffee; freeze-dried coffee; decaffeinated coffee; flavoured coffee; coffee capsules, filled; tea pods; coffee in whole-bean form; kombucha; coffee concentrates; flowers or leaves for use as tea substitutes; mate [tea]; chicory mixtures, all for use as substitutes for coffee; iced tea mix powders; cocoa mixes; mixtures of coffee; tea mixtures; cocoa beverages with milk; coffee-based beverages; chocolate beverages with milk; herbal teas; coffee based fillings; frappes; iced coffee; mixtures of malt coffee with cocoa; coffee beverages with milk; tea-based beverages with fruit flavoring; cocoa-based beverages; tea-based beverages; tea (non-medicated -) consisting of cranberry leaves; chocolate syrups for the preparation of chocolate based beverages; coffee substitutes; instant tea [other than for medicinal purposes]; instant cocoa powder; herbal tea preparations for making beverages; cocoa products; preparations of chicory for use as a substitute for coffee; powdered preparations containing cocoa for use in making beverages; vegetal preparations for use as coffee substitutes; preparations based on cocoa; instant green tea; Yuja-cha (Korean honey citron tea); yerba mate; tea extracts for culinary purposes; extracts used as flavoring [not essential oils]; coffee extracts for use as

Fresh or frozen desserts consisting primarily of creams, namely, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with creams; Fresh or frozen desserts consisting primarily of creams, namely, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with chocolate; Fresh or frozen desserts consisting primarily of creams, namely, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with fruit; Fresh or frozen desserts consisting primarily of chocolate namely, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with creams; Fresh or frozen desserts consisting primarily of chocolate namely, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with chocolate; Fresh or frozen desserts consisting primarily of chocolate namely, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with fruit; Fresh or frozen desserts consisting primarily of fruit, namely, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with creams; Fresh or frozen desserts consisting primarily of fruit, namely, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with chocolate; Fresh or frozen desserts consisting primarily of fruit, namely, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with fruit; fresh or frozen pastries and bakery desserts; fresh or frozen confectionery, namely, confectionary made of sugar, frozen confections; sweet sauces; ice-cream, ice-cream cakes, cheesecakes; high-protein desserts, namely, bakery desserts, cheesecakes, cakes, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with creams; high-protein desserts, namely, bakery desserts, cheesecakes, cakes, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with chocolate; high-protein desserts, namely, bakery desserts, cheesecakes, cakes, tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, dessert puddings, sponge cakes stuffed with fruit; frozen confections; crème Brule; caramel flan; panna cotta, namely, custard-based dessert; "DESSERT"

Class 029: Candied fruit; cut fruit which is bagged, canned or bottled; dried fruit, dehydrated fruit or edible seed-based snack bars; fruit or vegetable chips; potato chips; fruit or dried fruit-based snacks; jellies, jams, compotes; milk and milk products, excluding ice cream, ice milk and frozen yogurt; cheese; yogurt; drinking yogurt; whipped cream; milk beverages with milk predominating; yogurt-based beverages; milk shakes; non-alcoholic eggnog; nut-based spreads; fruit or vegetable-based spreads; dairy-based spreads; Class 030: Cereal-based snack foods; cereal or chocolate-based snack bars; pastries; ice cream cakes, parfaits; cheesecakes; dessert mousses, puddings, ice cream; frozen yogurt; creams or chocolate-based fresh or frozen desserts; crepes; creams, chocolate, honey or coffee-based fillings for desserts and cakes; custard; chocolate cream; meringues; chocolate-based spreads; chocolate decorations for cakes; candy decorations for cakes; truffles being confectionery; pralines; chocolate; chocolates; chocolate eggs; nuts coated with chocolate or sugar; chocolate chips; nougat; sweet sauces being condiments; fruit coulis being sauces; cocoa or chocolate-based beverages; sorbets being edible ices; milk-based frozen desserts; frozen yoghurts

Fresh or frozen desserts consisting primarily of creams, chocolate or fruit, namely, [ tiramisu, panna cotta, profiteroles, cream puffs, dessert mousses, ] dessert puddings [, sponge cakes stuffed with creams, chocolate or fruit; fresh or frozen pastries and bakery desserts; fresh or frozen confectionery, namely, confectionary made of sugar, frozen confections; sweet sauces; ice-cream, ice-cream cakes, cheesecakes ]; [ Fresh or frozen milk based desserts excluding ice cream, ice milk and frozen yogurt ]

Class 029: [ Milk, yogurt, cheese, cream, cream cheese, cottage cheese, whipping cream, dairy or non-dairy based whipped toppings, for cakes, candied fruit, and ] milk-based desserts excluding ice cream, ice milk and frozen yogurt; Class 030: [ Cakes, ] [ pies, puddings, candy decorations for cakes, chocolate-based or custard-based filling for cakes and pies, edible decorations for cakes, ice cream and ice cream cakes, ] bakery products, [ biscuits, ] and chocolate-based bakery or mousse desserts