SUNG GYUNG FOOD CO., LTD.

Class 016: Series of printed fiction books; Printed books in the field of graphic novels, comics, webtoons; Cartoon prints; Printed comics

Class 009: Downloadable image files of digital animated and non-animated designs of avatars; Downloadable image files of digital animated designs of avatars; Downloadable computer graphics; Downloadable emoticons for cell phones; Downloadable graphics for mobile phones; Downloadable multimedia files containing artwork, text, audio, video, games, and Internet Web links relating to webtoons

Class 041: Publication of books; Entertainment services in the nature of production of digital cartoons, webtoons, and printed comic books and distribution of digital cartoons, webtoons, and printed comic books; Providing online non-downloadable comic books and graphic novels; Entertainment services, namely, production and distribution of ongoing television programs in the field of animation

Class 031: Unprocessed laver; Unprocessed algae for human consumption; Unprocessed brown algae (Hijiki seaweed); Unprocessed seaweed (Wakame); Live shrimp; Seaweed, unprocessed, for human or animal consumption

Class 029: Processed laver; Toasted laver; Seasoned laver (Jaban-gim); Processed green laver; processed brown seaweed; Processed kelp; laver powder; Laver-based snack foods; Fruits, canned; Tinned meat, fish, vegetables and fruits; Processed, edible seaweed; Tofu-based snacks; Freeze-dried tofu pieces (kohri-dofu); Tofu skin; Beans cooked in soy sauce (Kongjaban); Dried edible seaweed (hoshi-wakame); Dried persimmon (Got-gam); Kimchi; beans, canned

Class 030: Processed cereals; Crust of overcooked rice (nurungji); Somen noodles; Chinese noodles, uncooked; Soya sauce; Fermented hot pepper paste (gochujang); Doenjang; Mustard; Oyster sauce; Sauces; Savory sauces used as condiments; Ketchup; Hot pepper powder; Glutinous starch syrup (mizu-ame); Sugared beans (ama-natto); Seasoned bean paste; Confectionery, namely, candy and chocolate; Potato confectionery; Iced confectionery; Nut confectionery

Class 043: Canteen services; Restaurant services; Restaurants featuring home delivery; Restaurant and catering services; Catering services; Preparation and provision of food and drink for immediate consumption; Cafe services; Take-away restaurant services; Korean restaurants

Class 035: Computerized on-line retail store services in the field of laver and other edible seaweed; The bringing together, for the benefit of others, of edible seaweed products, excluding the transport thereof, enabling customers to conveniently view and purchase those goods by means of on-line retail stores; Providing consumer product information relating to food or drink products; Retail store services featuring processed laver; Retail store services featuring confectionery, namely, candy and chocolate; Retail store services featuring seasoned laver (Jaban-gim);; Retail store services featuring laver-based snack foods; Retail store services featuring processed cereals; Retail store services featuring unprocessed algae for human consumption

Processed laver; Sheets of dried laver (hoshi-nori); Toasted laver; Vegetable-based snack foods; Laver-based snack foods; Processed, edible seaweed; Seaweed extracts for food; Seasoned laver (Jaban-gim); Processed green laver; Seaweed-based snacks

Processed laver; Sheets of dried laver (hoshi-nori); Toasted laver; Vegetable-based snack foods; Laver-based snack foods; Processed, edible seaweed; Seaweed extracts for food; Seasoned laver (Jaban-gim); Processed green laver; Seaweed-based snacks; No claim is made to the exclusive right to use "Gim", apart from the mark as shown.

Processed laver; Sheets of dried laver (hoshi-nori); Toasted laver; Vegetable-based snack foods; Seaweed extracts for food; Seasoned laver (Jaban-gim); Processed green laver; Processed, edible seaweed; Seaweed-based snacks

Processed green laver; kelp, processed; processed edible seaweed; processed laver; dried persimmon; dried edible seaweed (hoshi-wakame); Korean sliced peppers preserved in soy sauce or soybean paste (jangajji); baked laver; laver powder; vegetable and seaweed laver chips; kimchi; laver for food; foods prepared from bean curds (tofu); canned corn; seasoned laver; beans cooked in soy sauce (kongjaban); beans, canned; tinned meat, fish, vegetables and fruits; fruits, tinned; green laver.

THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "PYO" "KIM" AND "JANG YI GA MAHN DEUP NHI DA"

Laver, preserved; Laver-based snack foods; Processed, edible seaweed; Tofu-based snacks; Dried edible seaweed (hoshi-wakame); Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried seafood in powder form; Dried vegetables in powder form; Processed laver; Processed green laver; Seasoned laver (Jaban-gim); Sheets of dried laver (hoshi-nori); Toasted laver; Toasted sheets of laver (yaki-nori); Vegetable chips

Laver, preserved; Laver-based snack foods; Processed, edible seaweed; Tofu-based snacks; Dried edible seaweed (hoshi-wakame); Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried seafood in powder form; Dried vegetables in powder form; Processed laver; Processed green laver; Seasoned laver (Jaban-gim); Sheets of dried laver (hoshi-nori); Toasted laver; Toasted sheets of laver (yaki-nori); Vegetable chips

Laver, preserved; Laver-based snack foods; Processed, edible seaweed; Tofu-based snacks; Dried edible seaweed (hoshi-wakame); Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried seafood in powder form; Dried vegetables in powder form; Processed laver; Processed green laver; Seasoned laver (Jaban-gim); Sheets of dried laver (hoshi-nori); Toasted laver; Toasted sheets of laver (yaki-nori); Vegetable chips

THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "GIM"

"SEAWEED"

Class 029: Laver, preserved; Laver-based snack foods; Processed, edible seaweed; Tofu-based snacks; Dried edible seaweed (hoshi-wakame); Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried seafood in powder form; Dried vegetables in powder form; Processed laver; Processed green laver; Seasoned laver (Jaban-gim); Sheets of dried laver (hoshi-nori); Toasted laver; Toasted sheets of laver (yaki-nori); Vegetable chips

Class 029: processed sea vegetables, namely, laver; pickled vegetables, namely kimchi, sliced radish kimchi, and pickled radishes; salted fish extracts, namely, anchovy extracts and kanari extracts; and sea vegetable extracts, namely sea tangle extracts, sea staghorn extracts, and brown seaweed extracts

Class 029: processed seaweed, namely, laver; pickled vegetables, namely, kimchi, sliced radish kimchi, and pickled radishes; seaweed extracts, namely, sea tangle extracts for cooking, sea staghorn extracts for cooking and brown seaweed extracts for cooking; liquid salted fish extracts for cooking, namely, liquid anchovy and kanari extracts

Class 029: processed seaweed, namely, laver; pickled vegetables, namely, kimchi, sliced radish kimchi, and pickled radishes; seaweed extracts, namely, sea tangle extracts for cooking, sea staghorn extracts for cooking and brown seaweed extracts for cooking; liquid salted fish extracts for cooking, namely, liquid anchovy and kanari extracts