The National Restaurant Association Educational Foundation

Providing recognition and incentives by the way of awards to demonstrate excellence in the field of minority achievement; "AWARDS"

Providing recognition and incentives by the way of awards to demonstrate excellence in the field of community service and involvement; "RESTAURANT" AND "AWARDS"

Class 041: Educational and testing services in the nature of certification seminars and courses and providing related student evaluations in the field of food service management, food handling, and food service and restaurant sanitation via in-person and online; Educational services, namely, conducting online seminars and courses for the purpose of certification test preparation in the field of food service management, food handling, food service and restaurant sanitation; Educational testing in the field of food service management, food handling, and food service and restaurant sanitation

"RESTAURANT ASSOCIATION EDUCATIONAL FOUNDATION"

Class 016: [Booklets, manuals and books for the purposes of education and testing in the field of food service management, food handling and food services and restaurant sanitation]; Class 041: Educational and testing services in the nature of certification seminars and courses and providing related student evaluations in the field of food service management, food handling, and food service and restaurant sanitation via in-person and online; Educational services, namely, conducting online seminars and courses for the purpose of certification test preparation in the field of food service management, food handling, food service and restaurant sanitation; Educational testing in the field of food service management, food handling, and food service and restaurant sanitation

Class 016: Booklets, manuals, and books for the purposes of education and testing in the field of food service management, food handling and food services and restaurant sanitation; Class 041: Educational and testing services in the nature of certification seminars and courses and providing related student evaluations in the field of food service management, food handling, and food service and restaurant sanitation via in-person and online; Educational services, namely, conducting online seminars and courses for the purpose of certification test preparation in the field of food service management, food handling, food service and restaurant sanitation; Educational testing in the field of food service management, food handling, and food service and restaurant sanitation

"PROGRAM"

Providing temporary use of non-downloadable software and programs to allow instructors to review webinars, seminars and other training presentations and educational materials in the fields of training, education, instructor techniques, icebreakers and instructor methodology

"PROGRAM"

"PROGRAM"

Printed materials relating to restaurant management services | Education and instruction services in the field of restaurant management

Class 016: Printed materials relating to restaurant management services

"PROGRAM"

"PROGRAM"

"QUARTERLY"

Educational and testing services, namely certification seminars and courses and providing related student evaluations in the field of food and beverage service management, food and beverage handling, and food and beverage service; Pre-recorded media, namely pre-recorded videos, CD-ROM's and DVD's for the purpose of education and testing in the field of food and beverage service management, food and beverage handling, and food and beverage services; Booklets,manuals, books [ and magazines ] for the purpose of education and testing in the field of food and beverage service management, food and beverage handling, and food and beverage service; "ALCOHOL"

"FOOD SAFETY"; Providing information relating to food safety to consumers, business and restaurants

Educational and testing services in the nature of certification seminars and courses and providing related student evaluations in the field of food service management, food handling, and food service and restaurant sanitation; Pre-recorded media, namely pre-recorded videos, CD-ROMs, and DVDs for the purpose of education and testing in the field of food service management, food handling and food services and restaurant sanitation; Booklets, manuals, and books [ and magazines ] for the purposes of education and testing in the field of food service management, food handling and food services and restaurant sanitation