GleanMark

USPTO Trademark 79010396

USPTO Trademark 79010396 is a USPTO trademark filed by TAHEEBO JAPAN KABUSHIKI KAISHA. Status: Registered.

Trademark Facts

MarkUSPTO Trademark 79010396
Serial Number79010396
Registration Number3261221
StatusRegistered
Filing Date2004-08-23
Registration Date2007-07-10
Mark TypeDesign
Nice Classes005 (Pharmaceuticals), 029 (Meats & Dairy), 030 (Staple Foods), 032 (Beverages)
OwnerTAHEEBO JAPAN KABUSHIKI KAISHA
Attorney of RecordJennifer Meredith
Prosecution Events113
Latest Event1000 on 2026-05-07

Goods & Services

Class 005: [ Pharmaceutical preparations, namely, pharmaceutical preparations for the prevention of blood platelet cohesion; anti-cancer preparations; tumor suppressing agents; cancer prophylactics; antipyretics; analgesics; antipruritics; anti-protozoan preparations; astringents; pharmaceutical styptic preparations; anti-inflammatory preparations; antitussive compounds; expectorants; preparations for treating colds; pharmaceutical anti-allergic preparations and substances; skin emollients for medical purposes; dermatological preparations; medicated hair care preparations; ophthalmic preparations; cardio-tonics; diuretics; antidotes; anti-hypertensive medications; hemostatic pharmaceutical preparations; anti-coagulants; anti-diarrhea medications; intestinal treatment preparations; digestants; evacuants; purgatives; antacids; enema preparations; cholagogues; pharmaceutical preparations for the treatment of rheumatism, gout, diabetes, infectious dermatosis, cutaneous ulcer, peptic ulcer, hyperlipemia, hemorrhoids, Parkinson's diseases, ischemic heart disease, kidney disease, circulatory disorders, urinary disorders, genital organ disorders; all purpose disinfectant anti-microbial preparations; agents against anti-fast bacteria; fungistats; anti-parasitic preparations; biological preparations for medical purposes; reagents for medical purposes; medical diagnostic reagents ]; Class 029: [ Tofu, namely, bean curds; natto, namely, steamed and fermented soybeans; processed soybeans; processed eggs; soup preparations ]; Class 030: Tea; [ coffee; cocoa; coffee substitutes; tea-based beverages with fruit flavoring; coffee-based beverages; cocoa-based beverages with milk; bread; cakes; pastries; confectionery, namely, crystallized sugar pieces, jellies, chocolates, candy, nougat, chewing gum, gum drops, chips, caramel and cookies; mixes for ice cream; powders for ice cream; sherbet mixes; powders for sherbets; ] dietary and nutritional supplements in the form of powder, granule, capsule or tablet, main ingredient of which is bark of Tabebuia trees; [ curry mixes; stew mixes, namely, thickening agents for use in cooking stews; roux, namely, flour and fat cooked together and used as a thickener in the form of powder, granule, paste or cake for making curry; roux, namely, flour and fat cooked together and used as a thickener in the form of powder, granule, paste or cake for making stew ]; Class 032: [ Beer; ] soft drinks [ ; fruit juice; whey beverages; vegetable juice; powders used in the preparation of non-alcoholic beverages, namely, soft drinks ]

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