KONTI Trademark
KONTI is a USPTO trademark filed by «KONTI-RUS» JOINT STOCK COMPANY. Status: Registered.
Trademark Facts
| Mark | KONTI |
|---|---|
| Serial Number | 79219473 |
| Registration Number | 5461521 |
| Status | Registered |
| Filing Date | 2017-07-13 |
| Registration Date | 2018-05-08 |
| Mark Type | Combined |
| Nice Classes | 016 (Paper Goods), 030 (Staple Foods) |
| Owner | «KONTI-RUS» JOINT STOCK COMPANY |
| Attorney of Record | Alexander Lazouski |
| Prosecution Events | 40 |
| Latest Event | INNP on 2026-02-26 |
Goods & Services
[ Waxed paper; stationery, namely, paper transparencies and plastic transparencies; stationery, namely, document, notebook, passport and book covers; ] [ stationery writing cases, namely, stationery cases; painters' brushes; ] [ cardboard tubes; ] [ wrapping paper; ] [ wood pulp board as stationery; palettes for painters; ] [ printed matter, namely, books, journals in the field of confectionary arts; signboards of paper or cardboard; luminous paper; boxes of paper or cardboard; ] [ wood pulp paper; ] [ advertisement boards of paper or cardboard; paintbrushes; hand-rests for painters; ] [ placards of paper or cardboard; ] [ stationery school supplies, namely, pencils, pens; packing materials of paper or cardboard in the nature of cushioning and stuffing; stationery sketch, desk and writing pads; ] [ writing paper; ] [ parchment paper; stickers as stationery; envelopes as stationery; ] [ copying paper as stationery; molds for modelling clays as artists' materials ] [ * ; all those in respect to pastry and confectionary goods * ] | [ Buns; bread rolls; waffles; malt biscuits; ] fruit jelly candy as confectionery; [ candy decorations for cakes; confectionery for decorating Christmas trees; cakes; caramels as candy; ] sweetmeats as candy [ ; liquorice as confectionery; peppermint sweets; crackers; macaroons as pastry; marzipan; dessert mousses as confectionery; chocolate-coated nuts; stick liquorice as confectionery; confectionery, namely, pastilles; cookies; biscuits; petit-beurre biscuits; pies; fondants as confectionery; pralines; gingerbread; petits fours as cakes; spring rolls; chocolate-based spreads; sugar confectionery; chocolate spreads containing nuts; rusks; tarts; pastry dough; almond paste; cake dough; chocolate decorations for cakes; halvah; chocolate ]