YAMAKI Trademark
YAMAKI is a USPTO trademark filed by YAMAKI Co., Ltd.. Status: Registered.
Trademark Facts
| Mark | YAMAKI |
|---|---|
| Serial Number | 79233544 |
| Registration Number | 5688258 |
| Status | Registered |
| Filing Date | 2018-03-12 |
| Registration Date | 2019-03-05 |
| Mark Type | Word |
| Nice Classes | 029 (Meats & Dairy), 030 (Staple Foods) |
| Owner | YAMAKI Co., Ltd. |
| Attorney of Record | Michael Farjami |
| Prosecution Events | 45 |
| Latest Event | INPR on 2026-02-25 |
Goods & Services
[ Sandwiches; pizzas; confectionery, bread and buns; ] seasonings other than spices; noodle soup base; [ sauce for dipping tempura; sauce for oden (a type of Japanese stew); salad dressings; white sauce; mayonnaise; sauces for barbecued meat; seasonings for pickle; sauces for a hot-pot dish; sauces for ramen; ] seasonings with dried bonito flavor; seasonings used as bouillon; [ spices; pasta sauce; flour; instant noodles packed in a cup; crunchy tempura flakes; instant spaghetti with pasta sauce; processed cereals; fried balls of batter mix with small pieces of octopus (takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli ]; Processed seafood; blocks of boiled, smoked and then dried bonitos (katsuo-bushi); flakes of dried fish meat (kezuri-bushi); fish meal for human consumption; [ pre-cooked curry stew, stew and soup mixes; instant or pre-cooked miso soup; dried flakes of laver for sprinkling on rice in hot water; ] dried flakes of fish, meat, vegetables or seaweed (furi-kake); [ cooked oden (a type of Japanese stew); ] instant bouillon made of dried bonito as main material in liquid state or powder state; instant bouillon made of dried bonito as main material contained in a small bag for extracting the essence by boiling; instant bouillon made of dried kelp as main material in liquid state or powder state; instant bouillon made of dried kelp as main material contained in a small bag for extracting the essence by boiling; instant bouillon made of dried small sardine as main material in liquid state or powder state; instant bouillon made of dried small sardine as main material contained in a small bag for extracting the essence by boiling