GleanMark

IGN I·G·NIEDEREGGER·LUEBECK LUEBECKER MARZIPAN NIEDEREGGER LUEBECK Trademark

IGN I·G·NIEDEREGGER·LUEBECK LUEBECKER MARZIPAN NIEDEREGGER LUEBECK is a USPTO trademark filed by J.G. Niederegger GmbH & Co. KG. Status: Registered.

Trademark Facts

MarkIGN I·G·NIEDEREGGER·LUEBECK LUEBECKER MARZIPAN NIEDEREGGER LUEBECK
Serial Number79291791
Registration Number6324921
StatusRegistered
Filing Date2020-06-18
Registration Date2021-04-20
Mark TypeCombined
Nice Classes030 (Staple Foods)
OwnerJ.G. Niederegger GmbH & Co. KG
Attorney of RecordDavid A. W. Wong
Prosecution Events33
Latest EventREM3 on 2026-04-20

Goods & Services

Class 030: powdered preparations consisting primarily of cocoa for use in making beverages; chocolate beverages with milk; ice, ice creams, frozen yogurts and sorbets; coffee and teas, and substitutes therefor, and cocoa and cocoa substitutes in the nature of carob powder; pastries, cakes, tarts and biscuits in the nature of cookies; cereal bars and energy bars, namely cereal based energy bars; sweets, namely, candy; candy bars and chewing gum; bakery goods; chocolate based products, namely chocolate chips, chocolate mousse, hot chocolate, marzipan filled chocolate bars; confectionery ices, namely, shaved ice confections; marzipan produced in the Lübeck region of Germany in accordance with specified standards; marzipan substitutes; mousse confections, namely, dessert mousse; muesli desserts; nougat; chocolate coated nougat bars; chocolate; chocolate marzipan produced in the Lübeck region of Germany in accordance with specified standards; chocolate spreads; flavoured coffee; aromatic teas, other than for medicinal use; iced coffee; iced tea; prepared coffee beverages; hot chocolate; coffee, namely, roasted, powdered, granulated, or in drinks; cocoa products, namely, cocoa powder; drinks in powder form primarily made of cocoa; drinking chocolate; rooibos tea; chocolates; prepared coffee and coffee-based beverages; prepared cocoa and cocoa-based beverages; tea; chocolate powder; chocolate syrups for the preparation of chocolate based beverages; flavored ices; ice cream; ice creams containing chocolate; ice cream confectionery; ice cream drinks; fruit ices; edible ices; edible fruit ices; powders for ice cream; non-medicated sweets in the nature of nougat; almond paste produced in the Lübeck region of Germany in accordance with specified standards; confectionery, namely, truffles; cereal bars; savory pastries; viennese pastries; petits fours cakes; infusions, not medicinal, namely, herbal infusions; fruit teas; brittle

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