INFORMED PLANT BASED Trademark

Trademark Facts

Goods & Services

Class 005: Dietetic food and substances in the nature of dietetic infusions and dietetic beverages adapted for medical or veterinary use, food for babies; dietary supplements for human beings and animals; mineral supplements; food supplements; dietary supplements; all of the foregoing being plant-based; Class 029: Preserved, frozen, dried and cooked fruits and vegetables; ready cooked meals consisting primarily of meat or vegetables; desserts made from milk products, namely, yoghurts and cocoa flavoured milk beverages; fruit snacks; oils and fats for food; all of the foregoing being plant-based; Class 030: Flour and preparations made from cereals, namely, cereal bars, ready-to-eat cereals, breakfast cereals containing fruit, muesli consisting predominantly of cereals; bread, pastries and confectionery, namely, pastilles, confectionery made of sugar, and non-medicated flavoured lozenges; yeast, baking-powder; sandwiches; dessert puddings; dessert mousses; chocolate-based prepared desserts, namely, bakery desserts, cakes, tarts and pies, biscuits, ice cream, and custards; cereals; rice snacks; puffed corn snacks; all of the foregoing being plant-based; Class 031: Unprocessed nuts; raw fruit and vegetables; fresh fruits and vegetables; pet food; all of the foregoing being plant-based; Class 032: Beers; non-alcoholic beverages, namely, non-alcoholic cocktails, fruit drinks, cordial, isotonic drinks, non-alcoholic beer, non-alcoholic water-based beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making beverages, namely, concentrates for making fruit drinks and for flavouring water, powders used in the preparation of isotonic sports drinks and sports beverages; pasteurised fruit juices; all of the foregoing being plant-based; Class 033: Alcoholic beverages, except beer; alcoholic preparations for making beverages, namely, alcoholic cocktail mixes, alcoholic bitters; all of the foregoing being plant-based; Class 042: Certification, namely, quality control for others; testing, analysis and evaluation of the goods of others for the purpose of determining conformity with certification standards; information, advisory and consultancy services relating to all of the aforesaid; all of the foregoing being related to plant-based goods and services

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