GleanMark

EMOJI Trademark

EMOJI is a USPTO trademark filed by EMOJI COMPANY GMBH. Status: Registered.

Prosecution Summary

**Trademark Summary** The mark **EMOJI** consists of the stylized word **EMOJI** in white on an orange circle with additional white and orange semi-circle design elements, claiming the colors orange and white, for a broad range of alcoholic beverages except beer, including wines, spirits, liquors, hard cider, cocktails, and related drinks in International Class 033. It is **registered** on the Principal Register, with registration number 8105950 issued **January 20, 2026**. **EMOJI COMPANY GMBH**, a German limited liability company based in Meerbusch, Germany, is the current owner, having acquired rights from original applicant MH Ventures GmbH via assignment recorded September 10, 2021. No active oppositions or legal proceedings are present. **Recent Activity** Filed April 1, 2021, w

Trademark Facts

MarkEMOJI
Serial Number90618009
Registration Number8105950
StatusRegistered
Filing Date2021-04-01
Registration Date2026-01-20
Mark TypeCombined
Nice Classes033 (Wines & Spirits)
OwnerEMOJI COMPANY GMBH
Attorney of RecordMarijan Stephan Hucke
Prosecution Events50
Latest EventR.PR on 2026-01-20

Goods & Services

Alcoholic beverages, except beer; Hard cider; Cider, non-alcoholic; Pre-mixed alcoholic beverages, except beers; Spirits and liquors; Wine; Alcoholic carbonated beverages, except beer; Aperitifs; Baijiu; Perry; Alcoholic cocktails; Drinkable alcoholic beverages in the nature of alcoholic beverages, except beer; Low alcoholic drinks in the nature of alcoholic beverages, except beer; Alcoholic bitters; Hydromel; neera; Rice alcohol; Fruit extracts, alcoholic; Alcoholic essences; Alcoholic extracts; Alcopops; Alcoholic aperitif bitters; Alcoholic fruit beverages; Alcoholic cocktail mixes; Alcoholic cocktails containing milk; Alcoholic cocktails in the form of chilled gelatins; Alcoholic energy drinks; Alcoholic fruit cocktail drinks; Alcoholic beverages containing fruit; Prepared wine cocktails; Wine coolers being drinks; Wine-based aperitifs; Alcoholic punches; Pre-mixed alcoholic beverages, other than beer-based; Alcoholic tea-based beverage; Alcoholic coffee-based beverage; Prepared alcoholic cocktails; Beverages containing wine; Sangria; Rum punch; Japanese sweet rice-based mixed liquor (shiro-zake); Rum-based beverages; Wine punch; Absinthe; Japanese liquor flavored with Japanese plum extracts; Japanese regenerated liquors (naoshi); Grappa; Ginseng liquor; Fermented spirit; Extracts of spiritous liquors; Distilled spirits of rice (awamori); Distilled beverages in the nature of grain-based distilled alcoholic beverages; Curacao; Chinese white liquor (baiganr); Chinese mixed liquor (wujiapie-jiou); Chinese brewed liquor (laojiou); Sorghum-based Chinese spirits; Chinese spirit of sorghum (gaolian-jiou); Calvados; Cachaca; Schnapps; Bourbon whisky; Arrack; Flavored tonic liquors; Anisette; Anise; Alcoholic egg nog; Aguardiente; Spirits; Shochu (spirits); Blackcurrant liqueur; Scotch; whiskey; Brandy; Sake; Cream liqueurs; Rum infused with vitamins; Rum; Peppermint liqueurs; Tonic liquor flavored with japanese plum extracts (umeshu); Tonic liquor flavored with pine needle extracts (matsuba-zake); Malt whisky; Hulless barley liquor; Coffee-based liqueurs; Liqueurs; Red ginseng liquor; Herb liqueurs; Korean distilled spirits (soju); Kirsch; Cherry brandy; Japanese liquor containing herb extracts in the nature of Japanese liquor containing mamushi-snake extracts; Japanese white liquor (shochu); Japanese liquor flavored with pine needle extracts; Vodka; Sugar cane juice rum; Whisky; Cooking brandy; Gin; Blended whisky; Digesters in the nature of alcoholic digestifs; Tonic liquor containing mamushi-snake extracts (mamushi-zake); Tonic liquor containing herb extracts (homeishu); Cooking wine; Black raspberry wine (Bokbunjaju); Piquette; Grape wine; Sparkling grape wine; Korean traditional rice wine (makgeoli); Table wines; Sweet wines; Still wine; Red wine; Rose wines; Sparkling fruit wine; Natural sparkling wines; Japanese sweet grape wine containing extracts of ginseng in the nature of Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); Mulled wines; Yellow rice wine; Fruit wine; Aperitifs with a distilled alcoholic liquor base; Strawberry wine; Low-alcoholic wine; Acanthopanax wine (Ogapiju); Sparkling wines; Fortified wines; White wine; Wine-based drinks

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