GleanMark

GLOCAL Trademark

GLOCAL is a USPTO trademark filed by Freshstone Brands Inc.. Status: Pending.

Trademark Facts

MarkGLOCAL
Serial Number97690832
StatusPending
Filing Date2022-11-23
Mark TypeWord
Nice Classes029 (Meats & Dairy), 030 (Staple Foods)
OwnerFreshstone Brands Inc.
Attorney of RecordJ. Damon Ashcraft
Prosecution Events35
Latest EventGNSL on 2026-04-20

Goods & Services

Class 029: Side dishes, namely, prepared vegetable side dishes; prepared chickpea side dishes; prepared side dishes containing cooked, ready-to-eat prepared chickpeas and lentils; soups and soup kits composed of soup mix, soup concentrate, soup base, vegetables, meat, herbs, spices and seasoning mix; prepared stews and stew kits composed of vegetables, meat, broth, herbs, spices and seasoning mix; prepared vegetable salads and salad kits composed of vegetables, legume, potatoes, grains and pasta with dressings and fruit, dry toppings, namely, nut toppings, croutons, sunflower seeds, pumpkin seeds, tortilla chips, wonton chips, cheese, dressing and seasonings; prepared meals and meals in kit form, composed of appetizers, breakfast food, main courses, entrees, side dishes, soups and stews dishes, all primarily consisting of meat, chickpeas, lentils, beans, and cooked vegetables; Toppings and Inclusions, namely, meat poultry, beef, pork, processed seafood, cheeses, seasoned vegetables, processed vegetables, processed lentils and processed edible seeds, not being seasonings or flavorings and dried fruit; side dishes containing cooked, ready-to-eat prepared grains, namely, processed beans; Class 030: Prepared side dishes, namely, processed grain side dishes and prepared pasta side dishes; quinoa side dishes, namely, prepared meals consisting primarily of quinoa; side dishes containing cooked, ready-to-eat prepared grains, namely, processed wheat grain, processed barley, processed corn, processed oats, processed quinoa and cooked rice; prepared meals and meals in kit form, composed of appetizers, breakfast food, main courses, entrees, side dishes, soups, stews and pasta dishes, all primarily consisting of pasta, barley, rice and quinoa; Pasta products, namely, spaghetti, macaroni, ravioli, tortellini, short pasta, cannelloni, linguine, lasagna, orecchiette and prepared food dishes consisting primarily of pasta; Sauces for pasta dishes; bread crumbs; processed grains

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