GleanMark

JEONLIBSEON SAGUNJA Trademark

JEONLIBSEON SAGUNJA is a USPTO trademark filed by HUONS N CO., LTD.. Status: Pending.

Trademark Facts

MarkJEONLIBSEON SAGUNJA
Serial Number99488055
StatusPending
Filing Date2025-11-10
Mark TypeWord
Nice Classes003 (Cosmetics), 005 (Pharmaceuticals), 029 (Meats & Dairy), 030 (Staple Foods)
OwnerHUONS N CO., LTD.
Attorney of RecordAli R Latifi
Prosecution Events8
Latest EventPUBO on 2026-04-14

Goods & Services

Class 003: Cosmetics; Bleaching preparations for laundry use; Anti-wrinkle cream; Beauty masks; Facial sheet masks for cosmetic use; Sun creams; Skin hydrators for cosmetic purposes; Body lotion; Shower gels; Make-up; Skin lotions; Oils for perfumes and scents; Nail art stickers; Shampoos; Toothpaste; Cleaning and washing preparations; Abrasive cleaning preparations; Cosmetics for animals; Pre-moistened cosmetic tissues; Class 005: Dietary supplements for human beings; Slimming pills; Vitamin preparations; Dietary beverage supplements for human consumption in liquid and dry mix form for therapeutic purposes; Air purifying preparations; Veterinary vaccines; Bacterial preparations for veterinary purposes; Baby diapers; Dental abrasives; Medical preparations for slimming purposes; Dietary and nutritional supplements; Pharmaceutical preparations for skin care; Protein dietary supplements; Nutritional supplements; Health food supplements; Class 029: Processed beans; Preserved balloon flower root (Doraji); Processed nuts; Aloe vera prepared for human consumption; Jelly made from devils' tongue root (konnyaku); Nut-based snack bars; Vegetable jellies; Processed ginseng for use as a vegetable; Vegetable-based snack foods; Tofu-based snack food; Fermented soybeans (natto); Soups; Frozen fruits; Protein milk; Milk powder for food purposes; Powdered milk for food purposes; Lactic acid bacteria drinks; Processed, edible seaweed; Dried edible seaweed (hoshi-wakame); Preserved fish; Dried fish; Dried shellfish; Dried jujube; Class 030: Red ginseng candy; Ginseng candy; Nut confectionery; Fruit jelly candy; Chocolate; Honey; Propolis for food purposes; Vinegar; Ground ginger; Salt; Kombucha tea; Ginseng tea; Red ginseng tea; Coffee; Beverages with tea base; Brown rice; Processed cereals for food for human consumption; Processed cereals; Almond paste; High-protein cereal bars; Cereal based snack food; Yeast; Wheat germ for human consumption

Related