Caramel apple coating kits for preparing caramel coatings consisting primarily of caramel coatings or caramel coating mixes and wooden sticks; flour based mixes, namely, batters in the nature of flour-based coatings for vegetables; seasoning mixes; seasoning mixes for soups; sauce mixes; seasoned coating mixes for vegetables; guacamole seasoning mixes; salsa seasoning mixes; salad mixes and toppings, namely, blends of spices, seasonings, food flavorings other than essential oils, and dehydrated vegetables combined in unitary packages; flavorings for beverages, other than essential oils, in the nature of dry flavor bases for making, milk shakes and smoothies; dip mixes; "FRESH"
Candy apple kits for preparing candy apple syrup for dipping apples consisting primarily of candy apple syrup mix and wooden sticks; caramel apple coating kits for preparing caramel coatings consisting primarily of caramel coatings or caramel coating mixes and wooden sticks; banana coating kits for preparing chocolate covered bananas consisting primarily of chocolate coatings and wooden sticks; flour based mixes, namely, muffin mixes, pancake mixes, baking mixes, bread and pizza dough mixes, and breaders and batters in the nature of flour-based coatings for meat, seafood, and vegetables; prepared food mixes, namely, bread mixes, [ roll mixes, biscuit mixes, ] muffin mixes, [ cookie mixes, gingerbread mixes, ] brownie mixes, [ doughnut mixes, ] cake mixes, pancake mixes, waffle mixes, [ pie crust mixes, pudding mixes, ] topping mixes in the nature of blends of flour, sugar and spices to top cakes and pies, [ icing mixes, and bread crumb stuffing mixes ] and baking batter mixes; glazes in the nature of fruit sauces excluding cranberry sauce and applesauce and puddings for use in making pies and tarts; chocolate and caramel toppings; chocolate and caramel dips; chocolate coatings; butterscotch toppings; ingredients for the ice cream, frozen dessert, bakery, confectionary and nutritional markets, namely, flavorings, other than essential oils, for beverages; ingredients for the ice cream, frozen dessert, bakery, confectionary and nutritional markets, namely, sauces, sherbet and sorbet bases, chocolate, chocolate topping, fudge, caramels, marshmallow, marshmallow topping, topping syrup, and dry mix ingredients for ice cream, namely, dry cake mixes used as flavorings in ice cream; seasoning mixes; seasoning mixes for soups; sauce mixes; seasoned coating mixes for vegetables; guacamole seasoning mixes; salsa seasoning mixes; salad mixes and toppings, namely, blends of spices, seasonings, food flavorings other than essential oils, and dehydrated vegetables combined in unitary packages; seasoning mixes for ground meat; seasoned coating mixes for meat and poultry; food flavorings, other than essential oils; seasonings; ingredients for the ice cream, frozen dessert, bakery, and confectionary markets, namely, fruit flavorings for food except essences; food flavorings, other than essential oils, and flavorings for beverages, other than essential oils, in the nature of liquid and dry flavor bases for making yogurt, non-alcoholic egg nog, milk shakes, shakes, smoothies, and other dairy foods and dairy-based food beverages, namely, frozen and refrigerated beverages and desserts; ingredients for the ice cream, frozen dessert, bakery, confectionary, and nutritional markets, namely, fruit variegates in the nature of fruit-based sauces excluding cranberry sauce and applesauce for use in frozen desserts; liquid and dry flavor bases in the nature of food flavorings, other than essential oils, and syrups for flavoring beverages, namely, smoothies; Lemon juice for cooking purposes; lime juice for cooking purposes; [ fruit-based pie fillings; ] dairy-based dips for fruits and vegetables; fruit glazes for cakes and pies; ingredients for the ice cream, frozen dessert, bakery, confectionary and nutritional markets, namely, processed fruits in the nature of stabilized fruits composed of fruit blended primarily with sweeteners and stabilizers, fruit purees; fruit toppings; peanut butter toppings; [ peanut butter dips; ] dip mixes; "FOODS"; Lemon juice for use in the preparation of beverages; lime juice for use in the preparation of beverages; syrups for making beverages
Class 029: Ingredients for the ice cream, frozen dessert, bakery and confectionery markets, namely stabilized fruits and fruit purees; Class 030: Ingredients for the ice cream, frozen dessert, bakery and confectionery markets, namely flavorings for beverages, sherbet and sorbet bases, chocolate, chocolate topping, fudge, caramels, marshmallow, marshmallow topping, topping syrup, and chocolate-based fillings for cakes and pies
