Class 030: Coffee; tea; cocoa; artificial coffee; rice, tapioca; sago; flour; breakfast cereals; bread; pastry; cookies; candy; ices and ice creams; sugar; treacles; baking powder; salt; mustard; vinegar; spices; coffee in whole-bean form; coffee essences; coffee extracts; mixtures of coffee; coffee concentrates; flavoured coffee; chocolate coffee; prepared coffee and coffee-based beverages; coffee based drinks; ice beverages with a coffee base; filters in the form of paper bags filled with coffee; preparations for making beverages coffee based; flavourings, other than essential oils, for beverages; wheat flour; flavourings, other than essential oils, for cakes; cake dough; beer vinegar; thickening agents for cooking foodstuffs; biscuits sweet or savoury; bean meal; buns; unleavened bread; sandwiches; petit-beurre biscuits; cheeseburgers sandwiches; chow-chow condiment; chutneys condiments; couscous semolina; curry spice; puddings; dessert mousses confectionery; iced tea; ribbon vermicelli; meat tenderizers, for household purposes; meat pies; meat gravies; fondants; spring rolls; fruit jellies confectionery; grits; husked barley; barley meal; crushed barley; tea-based beverages; cereal-based snack food; cloves spice; glucose for culinary purposes; gluten additives for culinary purposes; crushed oats; halvah; yeast; honey; ginger spice; frozen yoghurt; confectionery ices; vegetal preparations for use as coffee substitutes; coffee flavored syrup used in making food beverages; cocoa mixes; cocoa powder; cocoa spreads; cocoa-based drinks; cocoa-based beverages; capers; caramels; potato flour; bubble gum; ketchup sauce; cooking salt; salt for preserving foodstuffs; crackers; cake frosting; garden herbs, preserved seasonings; cake mixtures; liquorice confectionery; stick liquorice confectionery; flaxseed for human consumption; maize, milled; maize, roasted; maize flakes; maize flour; macaroni; macaroons pastry; malt for human consumption; almond confectionery; marinades; marzipan; almond paste; mayonnaise; sea water for cooking; farinaceous foods being pastes food for human consumption; coffee beverages with milk; cocoa beverages with milk; chocolate beverages with milk; ham glaze; nutmeg; muesli; noodle-based prepared meals; breadcrumbs; pies; pesto sauce; petits fours cakes; pancakes; pepper; gingerbread; mint for confectionery; candy mints; peppers seasonings; pizza; high-protein cereal bars; popcorn; quiches; ravioli; rice cakes; rice-based snack food; relishes; ice, natural or artificial; unroasted coffee; saffron seasoning; preparations for stiffening whipped cream; dressings for salad; chocolate; drinking chocolate; chocolate mousses; allspice; celery salt; mustard meal; soya bean paste condiment; soya flour; soya sauce; sherbets ices; spaghetti; powders for ice cream; baking soda bicarbonate of soda for baking purposes; starch for food; sushi; natural sweeteners; tabbouleh; tacos; tapioca; tapioca flour; tomato sauce; tortillas; vanilla for use as a food flavoring, vanilla flavorings for food or beverages; waffles; cream of tartar for culinary purposes; wheat germ for human consumption; chicory coffee substitute; cinnamon spice; pralines; confectionery for decorating christmas trees; bonbons made of sugar; rusks
