Class 029: Cheese spreads; Dried dates; Dried figs; Dried fruits; Frozen fruits; Frozen vegetables; Lemon juice for cooking purposes; Processed olives; Bean dip; Bouillon; Cheese; Cream cheese; Corned beef; Processed eggplant; Eggplant paste; Falafel; Jams; Olive pastes; Pickled jalapeños; Pickled onions; Pickled hot peppers; Soup cubes; Baba ghanoush; Baked beans; Canned sardines; Cooked beans; Meat; Processed apricots; Processed fava beans; Processed garbanzo beans; Processed nuts; Seasoned nuts; ready-to-eat meals consisting primarily of vegetables; Ready-to-eat meals comprised primarily of meats, cheese and also including vegetables; Dairy-based spreads; Yogurt drinks; Processed dates; Hummus chick pea paste; Soup mixes; Tomato paste; Canned tuna; Processed pulses; Processed pumpkin seeds; Processed sunflower seeds; Processed edible melon seeds, not being seasonings or flavorings; Bacon; Hot dogs; Fruit pulp; Pickled fruits; Yogurt; Class 030: Ajvar for use as a condiment; Coffee; Couscous; Honey; Tea; Bread sticks; Confectionery, namely, candy and chocolate; Crème caramel; Custard; Flour; Halva; Pasta; Pastries; Pepper paste for use as a seasoning; Rice pudding; Turkish delight; Vinegar; Bulgur; Flavored, sweetened gelatin desserts; Molasses; Cocoa spreads; Candy; Chocolate cakes; Creme caramels; Chili pepper pastes being condiments; Flatbread; Puff pastry dough; Powdered dessert puddings; Bakery desserts; Frozen dough; Class 032: Fruit drinks and fruit juices; Fruit flavoured carbonated drinks; Fruit juice; Pomegranate juice; Mixed fruit juice; Fruit juice concentrates; Fruit juice beverages; Organic fruit juice; Carbonated drinks, non-alcoholic
