WILSON FOODS CORPORATION

processed cheese

processed meats

macaroni salad, parfaits

processed meats; ready-to-eat foods, namely meat salads, vegetable salads, cheese spreads, barbeque beans

dry seasonings; "MEAT"

meat and cheese products

processed pork; "LEAN"

fresh and frozen pork loins, butts and ribs

shortening made from meat fats and vegetable oils; shortening made from meat fats and vegetable oils

edible animal fats and/or vegetable oils; "BRAND"

shortenings and edible oils

Class 029: HAM; Class 030: GRAVY BASE CONCENTRATE

FRESH AND PROCESSED PORK; "A SPECIAL CUT"

FRESH AND PROCESSED PORK

Shortening Made from Vegetable Oils

Shortening Made from Meat Fats and Vegetable Oils

Gravy Base Concentrate

Canadian Style Bacon

Ham and Bits of Cooked Bacon

Frankfurters, Ham, Bacon, and Sausage

Pork

Ham

Ham

SALAMI

PORK, SALAMI, AND SAUSAGES

FRESH PORK

FRESH PORK

HAM

HAM

HAM

FROZEN HAM; "MEATS"

FRESH PORK LOINS AND PORK CHOPS

COOKED BACON

Animal-Derived Shortening

[ Smoked and Cured Meats Such as Bacon and Picnics, and ] Oils for Culinary Use, Both Animal and Vegetable

Fresh, Cooked, Smoked, Cured and Frozen Meats-Namely, Hams, Picnics, Bacon, Canadian Bacon, Sausage, Loaves, Dried Beef, Beef Tongues, and Beef Briskets; Canned Meats and Meat Products-Namely, Hams, Luncheon Meat, Beef Stew, Chili Con Carne, Hamburger, Corned Beef, Corned Beef Hash, Pigs' Feet, Potted Meat, Tamales and Beef Extract; Meat By-Products-Namely, Hearts, Tripe, Sweetbreads, Brains and French-Fried Bacon Rinds; Fresh Dressed and Fresh Frozen Poultry Products-Namely, Turkeys, Capons, Ducks, Ducklings, Geese, Cornish Hens and Chickens; Dairy Products-Namely, Butter and Fresh Eggs, Fresh Frozen Eggs and Dried Eggs; and Refinery Products-Namely, Lard, Animal and Vegetable Shortening, Margarine, Salad and Cooking Oils, Oleo Oil and Edible Tallow

SHORTENING MADE FROM MEAT FATS

SHORTENING MADE FROM MEAT FATS AND VEGETABLE OILS

SHORTENING MADE FROM MEAT FATS AND VEGETABLE OILS

LARD AND SHORTENING MADE FROM MEAT FATS AND VEGETABLE OILS

CURED HAMS AND CANNED HAMS

FRESH DRESSED AND FROZEN POULTRY

mustard, relish, meat pies, cookies, sauces, coffee and cappuccino

seasonings; "HAM"

meat, cheese and vegetable toppings; "PIZZA"

meat, cheese and vegetable toppings; "SALAD"

fresh and processed pork

smoked sausage, polish sausage, frankfurters, and hot link sausages; "FARM"

ham

[ franks, souse, bologna, cotto salami and ] smoked sausage

Class 029: COOKED AND SMOKED MEATS

Class 029: PREPROCESSED PORK CUTS

PRECOOKED PORK CUTS AND PROCESSED PORK SOLD ONLY BY SALESMAN IN DIRECT SALES TO INSTITUTIONAL BUYERS AND NOT SOLD IN RETAIL OUTLETS

PRECOOKED PORK CUTS AND PROCESSED PORK SOLD ONLY BY SALESMAN IN DIRECT SALES TO INSTITUTIONAL BUYERS AND NOT SOLD IN RETAIL OUTLETS

Ham, Corned Beef, Bologna, Dry Sausage, Luncheon Meats, Pastrami, Peppered Beef, Roast Beef, Pre-Cooked Ribs, and Smoked Sausage

Fresh Pork, Frankfurters, Ham, Bacon and Sausage

Pepperoni, Luncheon Loaf, Cotto Salami, Bologna, Italian Sausage, Beef Patties, Ham Patties, Pre-Cooked Sausage Patties, All Meat Patties, Cooked Beef Top Round, Beef Eye of Round, Cooked Beef Boneless Rib Roast, Corned Beef Brisket, Corned Beef Flat Round, Corned Beef Eye of Round, Pork Spareribs, Pork Loin Back Ribs, Beef Back Ribs, Bulk Port Sausage Links, Fresh Pork, Pullman Ham, Layer Spaced Bacon, Bacon Ends and Pieces, and Canadian Bacon

BACON, BOLOGNA, CHICKEN ROLL, FRANKFURTERS, FRESH PORK, HAM, LIVER, CHEESE, LUNCHEON MEATS, SALAMI, AND SAUSAGES

[ BACON, BOLOGNA, CHICKEN ROLL, FRANKFURTERS, ] FRESH PORK, [ HAM, LIVER CHEESE, LUNCHEON MEATS, SALAMI, AND SAUSAGES ]

Bologna, Boiled Ham, Braunschweiger, Breakfast Loaf, Cooked Corned Beef, Cooked Ham, Corned Beef Loaf, Dutch Loaf, German Bologna, Glazed Ham, Ham & Cheese, Honey Loaf, Jellied Cooked Roast Beef, Liver, Liver Cheese, Old Fashion Loaf, Olive Loaf, Pepper Loaf, Pickle Loaf, Pickle & Pepper Loaf, Pork Hocks, Pressed Ham, Wieners Packaged in Pickling Solution, Rope Bologna, Salami, Smoked Sausage, Snack Bologna, Souse, and Special Beef

FRESH CHICKEN

SAUSAGE

FRESH, COOKED, SMOKED, CURED [FROZEN ] MEATS-NAMELY, HAMS, [ PICNICS,] BACON, [ CANADIAN BACON, SAUSAGE, LOAVES, CANNED MEATS ] AND MEAT PRODUCTS-NAMELY, HAMS [, LUNCHEON MEAT ]

CURED MEATS, AND SAUSAGE