UNIVERSITY OF OXFORD
ABANDONED PETITION TO REVIVE-DENIEDCombined Mark
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Key Information
Ownership
OL
Address
University Offices; Wellington Square
Oxford, OX1 2JD
United Kingdom
Critical Dates
First Use Date
Not filed yet
Filing Date
Dec 6, 1990
Publication Date
Not published yet
Abandonment Date
Oct 29, 1993
Mark Descriptions
Goods
Class 3
coffee, tea, cocoa, cocoa, sugar, rice, tapioca, sago, grain or chicory based substitutes; flour and preparations made from cereals; breakfast bars; snack food made from cereals; bread; pastry and confectioneries; namely, candy, bubblegum, chocolate, cakes, biscuits and ices; honey, treacle; sauces...
Class 14
coffee, tea, cocoa, cocoa, sugar, rice, tapioca, sago, grain or chicory based substitutes; flour and preparations made from cereals; breakfast bars; snack food made from cereals; bread; pastry and confectioneries; namely, candy, bubblegum, chocolate, cakes, biscuits and ices; honey, treacle; sauces...
Class 16
coffee, tea, cocoa, cocoa, sugar, rice, tapioca, sago, grain or chicory based substitutes; flour and preparations made from cereals; breakfast bars; snack food made from cereals; bread; pastry and confectioneries; namely, candy, bubblegum, chocolate, cakes, biscuits and ices; honey, treacle; sauces...
Class 18
coffee, tea, cocoa, cocoa, sugar, rice, tapioca, sago, grain or chicory based substitutes; flour and preparations made from cereals; breakfast bars; snack food made from cereals; bread; pastry and confectioneries; namely, candy, bubblegum, chocolate, cakes, biscuits and ices; honey, treacle; sauces...
Class 20
coffee, tea, cocoa, cocoa, sugar, rice, tapioca, sago, grain or chicory based substitutes; flour and preparations made from cereals; breakfast bars; snack food made from cereals; bread; pastry and confectioneries; namely, candy, bubblegum, chocolate, cakes, biscuits and ices; honey, treacle; sauces...
Class 21
coffee, tea, cocoa, cocoa, sugar, rice, tapioca, sago, grain or chicory based substitutes; flour and preparations made from cereals; breakfast bars; snack food made from cereals; bread; pastry and confectioneries; namely, candy, bubblegum, chocolate, cakes, biscuits and ices; honey, treacle; sauces...
Class 24
coffee, tea, cocoa, cocoa, sugar, rice, tapioca, sago, grain or chicory based substitutes; flour and preparations made from cereals; breakfast bars; snack food made from cereals; bread; pastry and confectioneries; namely, candy, bubblegum, chocolate, cakes, biscuits and ices; honey, treacle; sauces...
Class 25
coffee, tea, cocoa, cocoa, sugar, rice, tapioca, sago, grain or chicory based substitutes; flour and preparations made from cereals; breakfast bars; snack food made from cereals; bread; pastry and confectioneries; namely, candy, bubblegum, chocolate, cakes, biscuits and ices; honey, treacle; sauces...
Class 26
coffee, tea, cocoa, cocoa, sugar, rice, tapioca, sago, grain or chicory based substitutes; flour and preparations made from cereals; breakfast bars; snack food made from cereals; bread; pastry and confectioneries; namely, candy, bubblegum, chocolate, cakes, biscuits and ices; honey, treacle; sauces...
Class 30
coffee, tea, cocoa, cocoa, sugar, rice, tapioca, sago, grain or chicory based substitutes; flour and preparations made from cereals; breakfast bars; snack food made from cereals; bread; pastry and confectioneries; namely, candy, bubblegum, chocolate, cakes, biscuits and ices; honey, treacle; sauces...
Mark Elements
Text Mark
UNIVERSITY OF OXFORD
Category
Trademark
Standard Characters
No
Color Claim
No
Design Search Codes
090313
200501
240501
241102
Trademark Timeline
Filing Date
Abandonment Date
USPTO Records
No documents found for this trademark.