HANDMADE CULINARY COLLECTION
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Key Information
Ownership
BF
Address
Suite 269, 27 W. ANAPAMU ST
Santa Barbara, CA 93101
Critical Dates
First Use Date
Jan 28, 2012
Filing Date
Feb 1, 2012
Registration Date
Nov 27, 2012
Mark Descriptions
Goods
Class 29
Dried vegetables; powdered stock; instant powdered miso soup
Class 30
Dried vegetables; powdered stock; instant powdered miso soup
Mark Elements
Text Mark
HANDMADE CULINARY COLLECTION
Category
Trademark
Standard Characters
No
Color Claim
No
Drawing/Image Description
The mark consists of the wording "HANDMADE CULINARY COLLECTION" and the hand print design.
Design Search Codes
02.11.07
Arms26.11.21
Rectangles that are completely or partially shadedTrademark Timeline
First Use
Filing Date
Publication Date
Registration Date
USPTO Records
No documents found for this trademark.