Jelly Drops Ltd
4 Marks
Other
First Filed:Jun 12, 2019Latest Filed:Sep 2, 2020Address:Plexal, Queen Elizabeth Olympic Park, London, E203BS, GB
Portfolio Overview
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Class 5
PharmaceuticalsClass 30
Staple FoodsClass 29
Meats and Processed FoodsTTAB Proceedings
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Description: Class 29: Jellies; fruit jellies
Class 30: Fruit candy; fruit jelly candy; jelly beans; non-medicated confectionery being sweets in jelly form; confectionery being sweets containing jelly; acid drops being candy; fruit drops being candy; mixes of sweet adzuki-bean jelly; mizu-yokan-no-moto being Japanese confectionery made from sweet adzuki bean jelly
Class 30: Fruit candy; fruit jelly candy; jelly beans; non-medicated confectionery being sweets in jelly form; confectionery being sweets containing jelly; acid drops being candy; fruit drops being candy; mixes of sweet adzuki-bean jelly; mizu-yokan-no-moto being Japanese confectionery made from sweet adzuki bean jelly

Description: Class 5: Pharmaceuticals, namely, pharmaceutical preparations for treating dehydration and for aiding hydration; medical and veterinary preparations, namely, medical and veterinary preparations for treating dehydration and for aiding hydration; dietetic food and substances being confectionery, jellies, gels and candy adapted for medical or veterinary use; food for babies; dietary supplements and dietetic preparations adapted for medical purposes; vitamin supplements and drops; cough drops; Medicated mouth care and treatment preparations for oral hydration and rehydration therapies; oral hydration and rehydration nutritional supplements and dietetic preparations for medical purposes; hydrating and rehydrating dietetic food preparations adapted for medical use; hydrating and rehydrating nutritional supplements; hydrating and rehydrating dietetic preparations for medical purposes; alginate dietary supplements; alginates for pharmaceutical purposes; digestives for pharmaceutical purposes; Drugs, namely, drug delivery agents in the form of edible drops that facilitate the delivery of pharmaceutical preparations; sedatives; tranquilizers
Class 29: Meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food; vegetable jellies; fish jellies; fruit jellies; jellies for food; fruit jellies not being confectionery; dried pieces of agar jelly (kanten); kanten being dried pieces of agar jelly; jelly made from devils' tongue root (konnyaku); fruit-based snack foods; unflavored and unsweetened gelatin; pectin for culinary purposes; seaweed extracts for food
Class 30: Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack foods, cereal bars, breakfast cereals and processed cereals; bread; pastries and confectionery made of sugar; edible ices; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice being frozen water; flavoured ice; confectionery made of sugar; flavoured and sweetened gelatin desserts; sauces being condiments; candy; sugar confectionery; chocolate; chocolates; chocolate confectionery; fruit candy; fruit jelly candy; jelly beans; non-medicated confectionery of sugar in jelly form; confectionery of sugar containing jelly; acid drops candy; fruit drops candy; sweets; candy bars; chewing gum; fruit jellies being candy; mint for confectionery being candy mints; mints for breath freshening; peppermint sweets; mixes of sweet adzuki-bean jelly (mizu-yokan-no-moto); mizu-yokan-no-moto being Japanese confectionery made from sweet adzuki bean jelly
Class 29: Meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food; vegetable jellies; fish jellies; fruit jellies; jellies for food; fruit jellies not being confectionery; dried pieces of agar jelly (kanten); kanten being dried pieces of agar jelly; jelly made from devils' tongue root (konnyaku); fruit-based snack foods; unflavored and unsweetened gelatin; pectin for culinary purposes; seaweed extracts for food
Class 30: Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack foods, cereal bars, breakfast cereals and processed cereals; bread; pastries and confectionery made of sugar; edible ices; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice being frozen water; flavoured ice; confectionery made of sugar; flavoured and sweetened gelatin desserts; sauces being condiments; candy; sugar confectionery; chocolate; chocolates; chocolate confectionery; fruit candy; fruit jelly candy; jelly beans; non-medicated confectionery of sugar in jelly form; confectionery of sugar containing jelly; acid drops candy; fruit drops candy; sweets; candy bars; chewing gum; fruit jellies being candy; mint for confectionery being candy mints; mints for breath freshening; peppermint sweets; mixes of sweet adzuki-bean jelly (mizu-yokan-no-moto); mizu-yokan-no-moto being Japanese confectionery made from sweet adzuki bean jelly

Description: Class 5: Pharmaceuticals, namely, pharmaceutical preparations for treating dehydration and for aiding hydration; medical and veterinary preparations, namely, medical and veterinary preparations for treating dehydration and for aiding hydration; dietetic food and substances being confectionery, jellies, gels and candy adapted for medical or veterinary use; food for babies; dietary supplements and dietetic preparations adapted for medical purposes; [ vitamin supplements and drops; cough drops; ] Medicated mouth care and treatment preparations for oral hydration [ and rehydration ] therapies; [ oral hydration and rehydration supplements and preparations for medical purposes; hydrating and rehydrating dietetic food preparations adapted for medical use; hydrating and rehydrating food supplements; hydrating and rehydrating preparations for medical purposes; ] alginate dietary supplements; alginates for pharmaceutical purposes; digestives for pharmaceutical purposes; Drugs, namely, drug delivery agents in the form of edible drops that facilitate the delivery of pharmaceutical preparations; sedatives; tranquillizers
Class 29: Meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food; vegetable jellies; fish jellies; fruit jellies; jellies for food; fruit jellies not being confectionery; dried pieces of agar jelly (kanten); kanten being dried pieces of agar jelly; jelly made from devils' tongue root (konnyaku); fruit-based snack foods; unflavored and unsweetened gelatine; pectin for culinary purposes; seaweed extracts for food
Class 30: Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack foods, cereal bars, breakfast cereals and processed cereals; bread; pastries and confectionery made of sugar; edible ices; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice being frozen water; flavoured ice; confectionery made of sugar; flavoured and sweetened gelatin desserts; sauces being condiments; [ candy; sugar confectionery; ] chocolate; chocolates; chocolate confectionery; [ fruit candy; fruit jelly candy; jelly beans; non-medicated confectionery of sugar in jelly form; confectionery of sugar containing jelly; acid drops candy; fruit drops candy; sweets; ] candy bars; chewing gum; [ fruit jellies being candy; ] mint for confectionery being candy mints; mints for breath freshening; peppermint sweets [ ; mixes of sweet adzuki-bean jelly (mizu-yokan-no-moto); mizu-yokan-no-moto (japanese confectionery made from sweet adzuki bean jelly) ]
Class 29: Meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; oils and fats for food; vegetable jellies; fish jellies; fruit jellies; jellies for food; fruit jellies not being confectionery; dried pieces of agar jelly (kanten); kanten being dried pieces of agar jelly; jelly made from devils' tongue root (konnyaku); fruit-based snack foods; unflavored and unsweetened gelatine; pectin for culinary purposes; seaweed extracts for food
Class 30: Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack foods, cereal bars, breakfast cereals and processed cereals; bread; pastries and confectionery made of sugar; edible ices; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice being frozen water; flavoured ice; confectionery made of sugar; flavoured and sweetened gelatin desserts; sauces being condiments; [ candy; sugar confectionery; ] chocolate; chocolates; chocolate confectionery; [ fruit candy; fruit jelly candy; jelly beans; non-medicated confectionery of sugar in jelly form; confectionery of sugar containing jelly; acid drops candy; fruit drops candy; sweets; ] candy bars; chewing gum; [ fruit jellies being candy; ] mint for confectionery being candy mints; mints for breath freshening; peppermint sweets [ ; mixes of sweet adzuki-bean jelly (mizu-yokan-no-moto); mizu-yokan-no-moto (japanese confectionery made from sweet adzuki bean jelly) ]
