SAGRA GRUP GIDA ÜRETIM VE TICARET ANONIM SIRKETI

Description: Class 29: Jam, marmalade, fruit jelly, processed hazelnut, dried fruits, all kinds of hazelnut butter and creams with or without cacao, all kinds of hazelnut butter coated or non-coated with fig, raisin, and apricot, prepared nuts
Class 30: Coffee, cacao, sugar, tea, chocolate with or without cacao, nougats, all kinds of chocolate coated dragees, dragees with cacao, all kinds of pralines, chocolate bars, chocolate tablets, all kinds of fondants, cacao coated batons with hazelnuts, all kinds of biscuits, wafers, all kinds of candies, turkish delights, halvah, chocolate with hazelnut, chocolate with pistachios, chocolate with raisin, chocolate with almond, marzipan, marzipan with or without cacao
Class 32: Fruit juice

Description: Sugar; cube sugar; powdered sugar; non-medicated confectionery, namely, candy and dragees; chocolate; biscuits; crackers; wafers; chewing gums; ice-cream; edible ices; salt; cereal-based snack foods, namely, popcorn; crushed oats; corn chips; breakfast cereals; processed wheat for human consumption; crushed barley for human consumption; processed oats for human consumption; processed rye for human consumption; rice; molasses for food; Dried, preserved, frozen, cooked, smoked and salted fruits and vegetables; tomato paste; dried fruits as snacks; hazelnut spreads and peanut butter; tahini being sesame seed paste; the pictorial representation of chocolate-covered nuts

Description: Pasta; stuffed dumplings, namely, flour-based dumplings; noodles; pastries and bakery products based on flour; bakery desserts based on flour and chocolate; bread; simit being Turkish ring-shaped bagels covered with sesame seeds; pogaça being Turkish bagels; pita; sandwiches; katmer being Turkish pastry; pies; cakes; Turkish dessert based on dough coated with syrup, namely, baklava; kadayif being a Turkish bakery dessert based on dough; bakery desserts based on dough coated with syrup; puddings namely, dessert puddings; custard; kazandibi being a Turkish dessert pudding; rice pudding; keskul being a Turkish dessert pudding; honey; bee glue in the nature of propolis for human consumption; propolis for food purposes; condiments for foodstuff, namely, sauces, mustard, ketchup and mayonnaise; vanilla flavoring for culinary purposes; spices; condiments, namely, sauces; tomato sauce; yeast; baking powder; flour; processed semolina; starch for food; sugar, cube sugar, powdered sugar; confectionery, namely, candy; chocolate; biscuits; crackers; wafers; chewing gums; ice-cream, edible ices; salt; cereal-based snack food; popcorn; crushed oats; corn chips; breakfast cereals; processed wheat for human consumption; crushed barley for human consumption; processed oats for human consumption; processed rye for human consumption; rice; molasses for food; Meat; fish, not live; poultry and game; processed meat products, namely, processed meats; dried pulses; soups; bouillon; processed olives; olive paste; butter; edible oils; dried, preserved, frozen, cooked, smoked and salted fruits and vegetables; tomato paste; prepared nuts and dried fruits as snacks; hazelnut spreads and peanut butter; tahini being sesame seed paste; eggs and powdered eggs; potato chip

Description: Coffee, tea, cocoa and artificial coffee; rice; flour and preparations made from cereals, namely, processed cereals, breakfast cereals; bread, pastry and confectionery, namely, candy, chocolate, chocolate-based snack foods; ices; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; condiments, namely, sauces; spices; ice; nougats; chocolates and chocolate products, namely, chocolate bars, chocolate candy; candy, namely, dragees; pralines; chocolate bars; fondants; candy, namely, chocolate batons coated with cocoa and hazelnut; biscuits; wafers; candies; cakes; chocolate candy containing raisin; Meat; fish, not live; poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; processed hazelnuts and hazelnut butter being hazelnut spread; dried fruits; prepared nuts; hazelnut butter being primarily hazelnut spread with or without cocoa; dried figs, apricots and raisins not being coated