Description: Class 29: Jams, jellies, marmalades, preserves and confitures, fruit butters, fruit syrups and toppings, honeys and creamed honeys, olives, olive oils and vinegars, chutneys, pickled fruits and vegetables and relishes, vegetable spreads
Class 30: Salad dressings, jarred fruits, ice cream, frozen yogurt and frozen novelties, cheeses, baby food, nut butters, teas and coffees, mustards and spices, sugars, fruit juice, pasta, breads, muffins, cookies and crackers, fruit and vegetable chips, sun-dried tomatoes, sauces, namely, fruit, spaghetti, barbeque, teriyaki, and honey garlic sauces, marinades and dips; Gift baskets and gift boxes made from these specialty gourmet food products
Class 35: Retail store, mail order, wholesale distribution, and Internet site specializing in the sale of specialty gourmet foods, gifts, and promotional merchandise, all excluding clothing, textiles, scarves, caps, mittens, and cosmetics
