AMXACT Trademark

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Class 001: Soil conditioning materials containing microorganisms such as mycorrhizal fungi; soil conditioning materials containing microorganisms such as mycorrhizal fungi for use in agriculture, horticulture, forestry and greening; soil conditioning materials containing microorganisms such as mycorrhizal fungi for use in plant cultivation and seedling raising; soil conditioning preparations containing microorganisms such as mycorrhizal fungi; soil conditioning preparations using microorgamisms; soil conditioning preparations; soil conditioning chemicals; soil conditioners for horticultural purposes; soil conditioners for agricultural purposes; soil conditioning preparations in liquid form; soil conditioning preparations containing microorganisms; plant growth promoting materials containing microorganisms such as mycorrhizal fungi, being plant growth regulating preparations; plant growth promoting materials containing microorganisms such as mycorrhizal fungi for use in agriculture, horticulture, forestry and greening, being plant growth regulating preparations; plant growth promoting materials containing microorganisms such as mycorrhizal fungi for use in plant cultivation and seedling raising, being plant growth regulating preparations; plant rearing materials containing microorganisms such as mycorrhizal fungi, being plant growth regulating preparations; plant rearing materials containing microorganisms such as mycorrhizal fungi for use in agriculture, horticulture, forestry and greening, being plant growth regulating preparations; plant rearing materials containing microorganisms such as mycorrhizal fungi for use in plant cultivation and seedling raising, being plant growth regulating preparations; plant growth regulating preparations; plant rearing preparations; plant hormones being phytohormones; plant growth promoting preparations; substances for regulating plant growth; plant nutrients; plant vitality preparations; plant growth regulators for agricultural use; agricultural chemicals, except fungicides, herbicides, insecticides and parasiticides; chemical preparations to prevent diseases affecting cereal plants; chemicals for use in agriculture, horticulture and forestry, except fungicides, herbicides, insecticides and parasiticides; cultures of mycorrhizal fungi, other than for medical and veterinary use; cultures of mycorrhizal fungi for use in agriculture, horticulture, forestry and greening, other than for medical and veterinary use; cultures of mycorrhizal fungi for use in plant cultivation and seedling raising, other than for medical and veterinary use; microorganisms for plant rearing; microorganisms for soil conditioning; cultures of microorganisms, other than for medical and veterinary use; biostimulants for plants containing microorganisms such as mycorrhizal fungi; biostimulants containing microorganisms such as mycorrhizal fungi for use in agriculture, horticulture, forestry and greening; biostimulants containing microorganisms such as mycorrhizal fungi for use in plant cultivation and seedling raising; biostimulants for use in agriculture; plant growth stimulating substances containing microorganisms; biostimulants for plants; biostimulants being plant hormones; biostimulants being plant nutrition preparations; biostimulants being plant growth stimulants; biostimulants being chemicals for stimulating plant growth; biological preparations, other than for medical or veterinary purposes; preparations of microorganisms, other than for medical and veterinary use; planting soil and culture soil containing microorganisms such as mycorrhizal fungi; planting soil and culture soil containing microorganisms such as mycorrhizal fungi for agricultural, horticultural, forestry and greening; planting soil and culture soil containing microorganisms such as mycorrhizal fungi for plant cultivation and seedling raising; plant-cultivation soil containing microorganisms; planting soil for home gardening; planting soil for sowing and early seedling raising; planting soil for plants; organic culture soil for plant rearing; organic culture soil; culture soil; planting soil; horticultural potting mixtures; organic potting soil; soil for sowing seeds; soil for growing; artificial plant-cultivation soil; artificial plant-cultivation soil made of mineral materials; fertilizers containing biostimulant ingrediients; biofertilizers; fertilizers containing microorganisms; organic fertilizers; fertilizers; plant fertilizers; fertilizers for agricultural use; growing media for plants; preparations of trace elements for plants; topsoil; non-metallic minerals; peat for use as fertilizer; loam; peat pots for horticulture; chemical fertilizers; seed coating materials containing microorganisms such as mycorrhizal fungi, being plant growth regulating preparations; plant growth promoting materials and plant rearing materials for use in coating process of the surface of seeds, being plant growth regulating preparations; microorganisms for u; Class 029: Processed vegetables and fruits; dried vegetables and fruits; freeze-dried vegetables and fruits; cut fruits; cut vegetables; frozen vegetables and fruits; preserved, frozen, dried and cooked fruits and vegetables; preserved pulses; snacks consisting primarily of vegetables; snacks consisting primarily of fruits; snacks consisting primarily of potatoes; snacks consisting primarily of sweet corn; snacks consisting primarily of nuts; snacks consisting primarily of legumes; snacks consisting primarily of pulse; snacks consisting primarily of seeds; vegetable-based snacks; processed edible flowers and seeds; vegetable-based snack foods; fruit-based snack foods; edible oils and fats; milk products; plant-based milk substitutes; fried tofu pieces, namely, abura-age; soya milk; tofu; fermented soybeans, namely, natto; pre-cooked curry stew, stew and soup mixes; prepared meals consisting primarily of meat; prepared meals consisting primarily of fish; prepared meals consisting primarily of poultry; prepared meals consisting primarily of vegetables; frozen meals consisting primarily of meat; frozen meals consisting primarily of fish; frozen meals consisting primarily of poultry; frozen meals consisting primarily of vegetables; meat; eggs; vegetable pastes; vegetable soups; pickled fruits and vegetables; canned vegetables; bottled vegetables; tsukudani, namely, vegetable-based simmered dishes; fermented vegetables; cooked fruit and vegetables; canned fruits; cooked fruits; jams; compotes; jellies for food, other than confectionery; vegetable juices for cooking.; Class 030: Husked rice; husked oats; husked barley; brown rice; frozen whole grains; flour; processed cereals; cereal preparations; gluten for food; tea; prepared coffee and coffee based beverages; vegetal preparations for use as coffee substitutes; prepared cocoa and cocoa based beverages; sweets, confectionery and ice cream desserts and cereal-based snack food; rice-based snacks; flour-based snacks; cereal-based snack food; bread and buns; unroasted coffee beans; tomato ketchup.; Class 031: Fresh vegetables; unprocessed raw vegetables; fresh fruits; unprocessed raw fruit; unprocessed tea leaves; sugar crops; grains being cereals; wheat; unprocessed foxtail millet; unprocessed proso millet; unprocessed sesame; corn being unprocessed grain; unprocessed Japanese barnyard millet; unprocessed wheat, barley and oats; unprocessed rice; unprocessed sorghum; unprocessed cereals; unprocessed hops; malt; seeds and bulbs; animal foodstuffs; plants; fruit plants.; Class 032: Vegetable juice beverages; fruit juice; orange juice; grape juice beverages; tomato juice beverages; pineapple juice beverages; apple juice beverages; beer; soya-based beverages, other than milk substitutes; rice-based beverages, other than milk substitutes.

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