FRESHNESS...OUR FIRST INGREDIENT
REGISTEREDWord Mark
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Ownership
VK
Address
Toronto, Ontario, M6N3S5
Canada
Critical Dates
First Use Date
Not filed yet
Filing Date
Jul 26, 2018
Registration Date
Mar 8, 2022
Mark Descriptions
Goods
Class 29
Prepared foods, namely, soups, chili, stews, snack food dips, pie fillings in the nature of fruit-based fillings for pies | Prepared foods, namely, cheese sauces, gravy sauces, meat sauces in the nature of meat gravies, barbecue sauces, grilling sauces and cooking sauces, pasta sauces, tomato sauces, sauce mixes, chili sauce, salad dressings...
Mark Elements
Text Mark
FRESHNESS...OUR FIRST INGREDIENT
Category
Trademark
Standard Characters
No
Color Claim
No
Trademark Timeline
Filing Date
Publication Date
Registration Date
USPTO Records
No documents found for this trademark.