Description: Class 4: Hardwood charcoal for smoking and grilling food
Class 5: Baby foods
Class 8: Plastic cutlery, namely, knives, forks, and spoons
Class 21: Plastic cups; Hand-operated spice grinders
Class 29: Peanut butter; Mushrooms, preserved; Meatballs; Processed fruit; Cheese; Cheese-based snack foods; Cheese spreads; Eggs; Tuna fish, not live; Deli meats; Potato chips; Processed nuts, namely, cashews, almond, pistachios, and mixed nuts; Hummus; Bagged cut vegetables for salads; Half and half; Organic milk; Almond milk; Cows' milk; Dried milk powder; Shelled nuts; Rotisserie chicken; Canned fruits; Canned beans; Olive oil for food; Processed garlic; Poultry, namely, chicken, turkey; Preserved, frozen, dried or cooked vegetables; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Beans, preserved; Dried beans; Salad oil; Edible oil, namely, avocado oil, vegetable oil, coconut oil, canola oil, corn oil, peanut oil; Processed potatoes; Processed meat, namely, turkey, sausage, beef; Liver; All natural meats, namely, lamb and veal; Jerky; Yogurt; Yogurt drinks; Greek yogurt; Diced tomatoes; Dried fruit-based snacks sold in pouches; Canned pork and beans; Butter; Pre-cut vegetable salad; Cream cheese; Whipped cream; Egg substitute; Dried fruit-based snacks; Raisins; Onion rings; Frozen vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Nut butters, namely, almond butter; Fruit jelly spreads; Canned processed olives; Snack dips; Prepared pistachio; Trail mix consisting primarily of processed nuts, seeds, dried fruit; Broth; Canned soups; Sour cream; Canned, cooked or otherwise processed tomatoes
Class 30: Applesauce; Organic applesauce; Pasta sauce; Salad dressing; Sugar and sugar substitutes for culinary purposes; Oatmeal; Artisan breads; Mustard; Honey mustard; Microwave popcorn; Breakfast cereals; Grits; Tea; Cake mixes; Brownie mixes; Flour; Apple cider vinegar; Tortilla chips; Noodles; Dried pasta; Cookies; Frozen pizza; Processed quinoa; Pilaf; Rice; Gluten-free pasta; Spice blends; Seasoning mixes; Dried herbs; Black pepper; Table salt; Coffee and coffee substitutes; Tomato sauce; Ice cream; Ketchup; Hot sauce; Dipping sauces; Ice; Baking chocolate; Granola; High protein cereal bars; Crackers; Corn meal; Waffles; Cones for ice cream; Salsa; Pizza sauce; Worcestershire sauce; Honey; Pancake syrup; Instant pancake mixes; Croutons; Pretzels; Popcorn; Bread crumbs; Vinegar
Class 31: Mushrooms, fresh; Quinoa, unprocessed; Fresh onions; Organic fresh fruit and vegetables; Fresh bell peppers; Fresh olives; Fresh pistachio nuts; Fresh squashes; Fresh grape cherry tomatoes; Beet, fresh
Class 32: Orange juice; Fruit juice, namely, apple juice, pineapple juice, grapefruit juice; cranberry juice, grape juice; Lemonade; Sparkling water; Alkaline bottled drinking water; Spring water; Distilled drinking water; Non-alcoholic beverages containing vegetable juices
