Description: Class 29: Snack foods, namely, nut-based snack foods, fruit-based snack foods, and legume-based snack foods; plant and dairy based dips; hummus; nutrition bars, namely fruit and nut-based food bars; processed chickpeas; processed sunflower seeds; snack mix consisting primarily of processed nuts, seeds, and dried fruit; all of the foregoing being non-alcoholic, plant-based snack foods, not including products formulated for consumption with alcoholic beverages and not associated with brewery, bar, or restaurant services
Class 30: Snack foods, namely, cereal-based snack foods, grain-based snack foods, and corn-based snack foods; salsa; cookies and muffins; pita chips; all of the foregoing being non-alcoholic, plant-based snack foods, not including products formulated for consumption with alcoholic beverages and not associated with brewery, bar, or restaurant services
