KIKKOMAN DOUBLE FERMENTED SHOYU
RegisteredCombined Mark
Never miss important updates for KIKKOMAN DOUBLE FERMENTED SHOYU
Get alerts when status changes, similar marks are filed, or renewal deadlines approach
Key Information
Ownership
KC
Address
250, Noda
278-8601 Noda City, Chiba
JP
Critical Dates
First Use Date
Nov 4, 2015
Filing Date
Sep 24, 2015
Registration Date
Apr 4, 2017
Mark Descriptions
Goods
Class 30
Sauces; Savory sauces used as condiments; Seasonings; Soy sauce
Mark Elements
Text Mark
KIKKOMAN DOUBLE FERMENTED SHOYU
Category
Trademark
Standard Characters
No
Color Claim
Yes
Drawing/Image Description
The mark consists of the wording "KIKKOMAN Double Fermented Shoyu" with the term "KIKKOMAN" in black letters highlighted with the color white, and "Shoyu" in the color black, and the terms "Double Fermented" in black letters highlighted with the color yellow and positioned between "KIKKOMAN" and "Shoyu," all over a red and white line, and, below the said line, several Japanese characters in kanji and hiragana, the first three being kanji in the color black and highlighted with the color yellow, the fourth being kanji in the color red and outlined in the color yellow, and the last four being hiragana in the color black and highlighted in the color yellow; all of the aforementioned against a yellow background. The color gray represents background, shading, and/or transparent areas and is not part of the mark.
Design Search Codes
26.17.13
Letters or words underlined and/or overlined by one or more strokes or lines28.01.03
Chinese charactersColor Details
The color(s) black, yellow, white, and red is/are claimed as a feature of the mark.
Disclaimer
"DOUBLE FERMENTED SHOYU" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SAISHIKOMI NAMA SHOYU" AND MEAN "REFERMENTED RAW/UNPASTEURIZED SOY SAUCE."
How often are these words disclaimed in Class 30?
Translation
The wording "KIKKOMAN" is a Japanese coined term with no meaning in a foreign language; the term is derived from three kanji characters meaning "TORTOISE SHELL" and "TEN THOUSAND".
The wording "KIKKOMAN" is a Japanese coined term with no meaning in a foreign language; the term is derived from three kanji characters meaning "TORTOISE SHELL" and "TEN THOUSAND". The English translation of "Shoyu" in the mark is "Soy Sauce"
Transliteration
The non-Latin characters in the mark transliterate to "SAISHIKOMI NAMA SHOYU" and this means "REFERMENTED RAW/UNPASTEURIZED SOY SAUCE" in English.
Trademark Timeline
Filing Date
First Use
First Use in Commerce
Publication Date
Registration Date
USPTO Records
No documents found for this trademark.