Coffee; tea; cocoa; sugar; rice; tapioca; sago; flour; soya flour; snack food products made from soya flour; preparations made from cereals, namely, processed cereals and snack foods based on or containing cereals; bread; pastry; confectionery made of sugar; grain-based snack foods; soya bean paste; soya sauce; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; soya-based ice cream substitutes; Meat; fish, not live; poultry; game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk; milk products excluding ice cream, ice milk, and frozen yogurt; edible oils and fats; artificial cream dairy product substitutes; soya milk; soya-based beverages used as milk substitutes; meat substitutes; tempeh; prepared meals consisting primarily of tempeh; snack foods based on nuts; snack foods based on legumes; snack foods based on tempeh; preparations made from tempeh for making soup; soy-based snack foods; dried soya beans; fermented soybeans; preserved soy beans for food; processed soybeans; preparations made from tempeh; Raw and unprocessed seeds; raw and unprocessed grains for eating; raw and unprocessed agricultural products in the nature of agricultural seeds and agricultural grains for planting; raw and unprocessed horticultural products in the nature of bulbs and seeds for horticultural purpose; fresh beans; fresh soya beans; fresh fruits, nuts, vegetables and herbs; fresh legumes; malt for brewing and distilling
