CHEF BOYARDEE
REGISTERED AND RENEWEDCombined Mark
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Ownership
HF
Address
500 West Madison Street
Chicago, IL 60661
Critical Dates
First Use Date
Aug 1, 1994
Filing Date
May 22, 1995
Registration Date
Aug 20, 1996
Mark Descriptions
Goods
Class 29
food products, namely prepared pastas in sauce, with or without meat, or with or without cheese; spaghetti sauce; pizza mixes; pasta dinners; food products, namely, entrees consisting primarily of meat or poultry with vegetables, sauces, and flavorings, with or without alimentary pastes or rice
Class 30
food products, namely prepared pastas in sauce, with or without meat, or with or without cheese; spaghetti sauce; pizza mixes; pasta dinners; food products, namely, entrees consisting primarily of meat or poultry with vegetables, sauces, and flavorings, with or without alimentary pastes or rice
Mark Elements
Text Mark
CHEF BOYARDEE
Category
Trademark
Standard Characters
No
Color Claim
No
Design Search Codes
020101
020120
261121
261125
261713
Trademark Timeline
First Use
Filing Date
Publication Date
Registration Date
USPTO Records
No documents found for this trademark.