RUSSELL STOVER Trademark

Prosecution Summary

Trademark Summary
The mark RUSSELL STOVER covers confectionery products including cocoa, chocolate, candy, cookies, biscuits, pastry, ice cream, and related items in International Class 030. It is owned by Chocoladefabriken Lindt & Sprüngli AG, a Swiss corporation located at Seestrasse 204, CH-8802 Kilchberg ZH. The mark is registered on the Principal Register effective February 3, 2026, expiring July 3, 2034, based on International Registration WO1807417 with priority from May 28, 2024.

Recent Activity
The USPTO received notification of the Madrid Protocol application on August 29, 2024, issued non-final and final refusals overcome by responses and an ex parte appeal terminated on November 18, 2025. The mark was published for opposition on

Trademark Facts

Goods & Services

Class 030: Cocoa; cocoa extracts for human consumption; cocoa-based ingredients for confectionery products; powdered cocoa; cocoa substitutes; cocoa-based beverages; chocolate; chocolate products, namely, chocolate powder, chocolate chips, chocolate pastes, chocolate toppings, chocolate syrups, chocolate-coated nuts and fruits, chocolate decorations for cakes, chocolate mousses, pralines; substitutes for chocolate; chocolate mixtures and coatings; chocolate bars; chocolate sauces; pastry; confectionery, namely, candy and chocolate; marzipan; marzipan substitutes; chocolate candies, including chocolate candies filled with liquids, particularly wines and spirits; filled chocolate, particularly with wines and spirits; candy; chocolate spreads; cocoa spreads; ice cream; ice cream substitutes; ice cream powder; coffee; candy; cookies; biscuits; sponge fingers, namely, ladyfinger sponge cake; cake mixes; cookie mixes

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